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Volumn 93, Issue , 2012, Pages 293-300

Improved liquid-chromatography tandem mass spectrometry method for the determination of the bioactive dipeptides, carnosine and anserine: Application to analysis in chicken broth

(6) MacIà, Alba a Motilva, Maria José a Romero, Maria Paz a Labrador, Agustín b Domínguez, Alba b Peiro, Lluís b

a UNIVERSITY OF LLEIDA (Spain)

b HOSPITAL UNIVERSITARI DE BELLVITGE (Spain)

Author keywords

Anserine; Bioactive dipeptides; Carnosine; Chicken broth; HILIC; MS MS

Indexed keywords

ANIMALS; BIOMARKERS; CHLORINE COMPOUNDS; CHROMATOGRAPHIC ANALYSIS; DRUG PRODUCTS; HYDROPHILICITY; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PARTICLE SIZE; PEPTIDES; PHASE SEPARATION; SILVER HALIDES;

ANSERINE; CARNOSINE; CHICKEN BROTH; DI-PEPTIDES; HILIC; MS/MS;

EXTRACTION;

EID: 84859430356 PISSN: 00399140 EISSN: None Source Type: Journal
DOI: 10.1016/j.talanta.2012.02.036 Document Type: Article

Times cited : (15)

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