Practical methods of measuring grape quality

Managing Wine Quality: Viticulture and Wine Quality

Volumn , Issue , 2010, Pages 107-133

  Zoecklein, B W ^a   Fugelsang, K C ^b   Gump, B H ^c  

^a VIRGINIA POLYTECHNIC INSTITUTE AND STATE UNIVERSITY   (United States)

^b CALIFORNIA STATE UNIVERSITY   (United States)

^c FLORIDA INTERNATIONAL UNIVERSITY   (United States)

Author keywords

Aroma flavour; Asynchronous ripening; Grape maturity; Phenols

Indexed keywords

EID: 84857729892     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1533/9781845699284.2.107     Document Type: Chapter

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