Bacteriostatic Mode of Action of Trypsin-Hydrolyzed Palm Kernel Expeller Peptide Against Bacillus cereus

Probiotics and Antimicrobial Proteins

Volumn 4, Issue 1, 2012, Pages 59-65

  Tan, Yen Nee ^a   Matthews, Karl R ^b   Di, Rong ^c   Ayob, Mohd Khan ^a  

^a UNIVERSITI KEBANGSAAN MALAYSIA   (Malaysia)

^b RUTGERS UNIVERSITY   (United States)

^c School of Environmental and Biological Sciences   (United States)

Author keywords

Bacillus cereus; Bacteriostatic; Mode of action; Palm kernel expeller peptide; Trypsin

Indexed keywords

ADENOSINE TRIPHOSPHATE; ANTIINFECTIVE AGENT; BIOPOLYMER; PALM OIL; POTASSIUM ION; TRYPSIN HYDROLYZED PALM KERNEL EXPELLER PEPTIDE; UNCLASSIFIED DRUG;

ARTICLE; BACILLUS CEREUS; BACTERIAL MEMBRANE; BACTERIAL METABOLISM; BACTERIOSTASIS; BIOSYNTHESIS; CELL DISRUPTION; CHANNEL GATING; CONCENTRATION RESPONSE; CONTROLLED STUDY; DRUG INHIBITION; EXTRACTION; MACROMOLECULE; MEMBRANE PERMEABILITY; MINIMUM INHIBITORY CONCENTRATION; NONHUMAN; NUCLEAR PORE; POTASSIUM TRANSPORT; PRIORITY JOURNAL; PROTEIN DEPLETION; PROTEIN HYDROLYSIS;

BACILLUS CEREUS;

EID: 84856706700     PISSN: 18671306     EISSN: 18671314     Source Type: Journal    
DOI: 10.1007/s12602-012-9091-1     Document Type: Article

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