Feasibility study of FT-MIR spectroscopy and PLS-R for the fast determination of anthocyanins in wine

Talanta

Volumn 88, Issue , 2012, Pages 303-310

  Romera Fernandez M ^a   Berrueta, L A ^a   Garmon Lobato S ^a   Gallo, B ^a   Vicente, F ^a   Moreda, J M ^b  

^a UNIVERSITY OF THE BASQUE COUNTRY UPV EHU   (Spain)

^b R+D Department   (Spain)

Author keywords

Anthocyanins; FT IR; HPLC DAD; PLS regression; Wine analysis

Indexed keywords

ESTERS; FLAVONOIDS; FORECASTING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; INFRARED SPECTROSCOPY; INSTRUMENT ERRORS; LEAST SQUARES APPROXIMATIONS; PRINCIPAL COMPONENT ANALYSIS; WINE;

FOURIER TRANSFORM MID INFRARED SPECTROSCOPY; HPLC-DAD; INSTRUMENT CALIBRATIONS; PARTIAL LEAST SQUARES REGRESSION; PLS REGRESSION; REVERSE PHASE HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; STANDARD ERROR OF PREDICTION; WINE ANALYSIS;

ANTHOCYANINS;

EID: 84855965977     PISSN: 00399140     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.talanta.2011.10.045     Document Type: Article

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