Mass-defect filtering of isotope signatures to reveal the source of chlorinated palm oil contaminants

Food Additives and Contaminants - Part A

Volumn 28, Issue 11, 2011, Pages 1492-1500

  Nagy, K ^a   Sandoz, L ^a   Craft, B D ^a   Destaillats, F ^a  

^a NESTLÉ RESEARCH CENTER   (Switzerland)

Author keywords

3 MCPD; environmental contaminants; isotope ratios; LC MS; oils and fats; process contaminants 3 MCPD

Indexed keywords

CHLORINE; CONTAMINATION; DEFECTS; ESTERS; FRUITS; ISOTOPES; MULTIVARIANT ANALYSIS; OILS AND FATS; PETROLEUM REFINING;

3-MCPD; ENVIRONMENTAL CONTAMINANT; ISOTOPE RATIO; LC/MS; PROCESS CONTAMINANTS - 3-MCPD;

PALM OIL;

CHLORINE; ESTER DERIVATIVE; ISOTOPE; LIPID; MONOCHLOROPROPANEDIOL ESTER; ORGANOCHLORINE DERIVATIVE; PALM OIL; UNCLASSIFIED DRUG;

ARTICLE; CHLORINATION; DECOMPOSITION; FILTRATION; FOOD CONTAMINATION; FOOD INDUSTRY; HEAT TREATMENT; IN VITRO STUDY; MASS DEFECT FILTERING; OIL INDUSTRY; PRIORITY JOURNAL; THERMOSTABILITY;

EID: 84855920106     PISSN: 19440049     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/19440049.2011.618467     Document Type: Article

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