Production of multiple bacteriocins from a single locus by gastrointestinal strains of Lactobacillus salivarius

Journal of Bacteriology

Volumn 193, Issue 24, 2011, Pages 6973-6982

  O'Shea, Eileen F ^a,c   O'Connor, Paula M ^a,b   Raftis, Emma J ^b,c   O'Toole, Paul W ^b,c   Stanton, Catherine ^a,b   Cotter, Paul D ^a,b   Ross, R Paul ^a,b   Hill, Colin ^b,c  

^a TEAGASC FOOD RESEARCH CENTRE   (Ireland)

^b UNIVERSITY COLLEGE CORK   (Ireland)

^c UNIVERSITY COLLEGE CORK   (Ireland)

Author keywords

[No Author keywords available]

Indexed keywords

ABP 118; BACTERIAL DNA; BACTERIOCIN; GENOMIC DNA; SALIVARICIN L; SALIVARICIN P; SALIVARICIN T; SALIVARICIN T ALPHA; SALIVARICIN T BETA; UNCLASSIFIED DRUG;

AMINO ACID SEQUENCE; ANTIBIOTIC BIOSYNTHESIS; ARTICLE; BACTERIAL GENE; BACTERIAL GENOME; BACTERIAL STRAIN; COMPARATIVE GENOMIC HYBRIDIZATION; GENE CLUSTER; GENE LOCUS; GENE STRUCTURE; GENETIC VARIABILITY; GENOME ANALYSIS; LACTOBACILLUS SALIVARIUS; NONHUMAN; NUCLEOTIDE SEQUENCE; OPEN READING FRAME; PRIORITY JOURNAL; SEQUENCE HOMOLOGY; STRAIN DIFFERENCE;

AMINO ACID SEQUENCE; ANIMALS; BACTERIAL PROTEINS; BACTERIOCINS; BASE SEQUENCE; GASTROINTESTINAL TRACT; HUMANS; LACTOBACILLUS; MOLECULAR SEQUENCE DATA; PHYLOGENY; SEQUENCE ALIGNMENT; SWINE;

LACTOBACILLUS SALIVARIUS; LISTERIA MONOCYTOGENES; MAMMALIA; STREPTOCOCCUS THERMOPHILUS; SUS;

EID: 84855858795     PISSN: 00219193     EISSN: 10985530     Source Type: Journal    
DOI: 10.1128/JB.06221-11     Document Type: Article

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