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Volumn 24, Issue 1, 2012, Pages 205-208

Is it the plate or is it the food? Assessing the influence of the color (black or white) and shape of the plate on the perception of the food placed on it

Author keywords

Color influence; Consumer studies; Flavor intensity; Food perception; Liking; Shape

Indexed keywords

FRAGARIA X ANANASSA;

EID: 83855162837     PISSN: 09503293     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodqual.2011.08.011     Document Type: Article
Times cited : (193)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.