-
1
-
-
0345007445
-
Amino acid composition, protein fractions, and baking quality of triticale
-
C. C. Tsen, ed. Am. Assoc. Cereal Chem.: St. Paul, MN
-
Ahmed, S. R., and McDonald, C. E. 1974. Amino acid composition, protein fractions, and baking quality of triticale. Pages 137-149 in: Triticale: First Man-Made Cereal. C. C. Tsen, ed. Am. Assoc. Cereal Chem.: St. Paul, MN.
-
(1974)
Triticale: First Man-Made Cereal
, pp. 137-149
-
-
Ahmed, S.R.1
McDonald, C.E.2
-
2
-
-
65949124493
-
Recent trends in global production and utilization of bio-ethanol fuel
-
Balat, M., and Balat, H. 2009. Recent trends in global production and utilization of bio-ethanol fuel. Appl. Energy 86:2273-2282.
-
(2009)
Appl. Energy
, vol.86
, pp. 2273-2282
-
-
Balat, M.1
Balat, H.2
-
3
-
-
68649119726
-
Integrating alkaline extraction of proteins with enzymatic hydrolysis of cellulose from wet distiller's grains and solubles
-
Bals, B., Balan, V., and Dale, B. 2009. Integrating alkaline extraction of proteins with enzymatic hydrolysis of cellulose from wet distiller's grains and solubles. Bioresour. Technol. 100:5876-5883.
-
(2009)
Bioresour. Technol.
, vol.100
, pp. 5876-5883
-
-
Bals, B.1
Balan, V.2
Dale, B.3
-
4
-
-
84855548131
-
-
Alberta Agriculture, Food and Rural Development: Edmonton, AB. Accessed August 15, 2010 Available at
-
Briggs, K. G. 2007. The growth potential of triticale in Western Canada: Report summary. Alberta Agriculture, Food and Rural Development: Edmonton, AB. Accessed August 15, 2010. Available at www1.agric.gov.ab.ca/$department/ deptdocs.nsf/all/fcd4230.
-
(2007)
The Growth Potential of Triticale in Western Canada: Report Summary
-
-
Briggs, K.G.1
-
5
-
-
72449180865
-
Mechanisms of aqueous extraction of soybean oil
-
Campbell, K. A., and Glatz, C. E. 2009. Mechanisms of aqueous extraction of soybean oil. J. Agric. Food Chem. 57:10904-10912.
-
(2009)
J. Agric. Food Chem.
, vol.57
, pp. 10904-10912
-
-
Campbell, K.A.1
Glatz, C.E.2
-
6
-
-
0003154765
-
Nature of proteins in triticale and its parental species. 1. Solubility characteristics and amino acid composition of endosperm proteins
-
Chen, C. H., and Bushuk, W. 1970. Nature of proteins in triticale and its parental species. 1. Solubility characteristics and amino acid composition of endosperm proteins. Can. J. Plant Sci. 50:9-12.
-
(1970)
Can. J. Plant Sci.
, vol.50
, pp. 9-12
-
-
Chen, C.H.1
Bushuk, W.2
-
7
-
-
51649164954
-
Food applications of oat, sorghum, and triticale protein products
-
Cluskey, J. E., Wu, Y. V., Wall, J. S., and Inglett, G. E. 1979. Food applications of oat, sorghum, and triticale protein products. J. Am. Oil Chem. Soc. 56:481-483.
-
(1979)
J. Am. Oil Chem. Soc.
, vol.56
, pp. 481-483
-
-
Cluskey, J.E.1
Wu, Y.V.2
Wall, J.S.3
Inglett, G.E.4
-
8
-
-
57449102897
-
Extraction of protein from distiller's grain
-
Cookman, D. J., and Glatz, C. E. 2009. Extraction of protein from distiller's grain. Bioresour. Technol. 100:2012-2017.
-
(2009)
Bioresour. Technol.
, vol.100
, pp. 2012-2017
-
-
Cookman, D.J.1
Glatz, C.E.2
-
9
-
-
67349186658
-
Starch swelling power and amylose content of triticale and Triticum timopheevii germplasm
-
Dennett, A. L., Schofield, P. R., Roake, J. E., Howes, N. K., and Chin, J. 2009. Starch swelling power and amylose content of triticale and Triticum timopheevii germplasm. J. Cereal Sci. 49:393-397.
-
(2009)
J. Cereal Sci.
, vol.49
, pp. 393-397
-
-
Dennett, A.L.1
Schofield, P.R.2
Roake, J.E.3
Howes, N.K.4
Chin, J.5
-
10
-
-
84986464712
-
Application of response surface methodology in protein extraction studies from brewer's spent grain
-
Diptee, R., Smith, J. P., Ali, I., and Khanizadeh, S. 1989. Application of response surface methodology in protein extraction studies from brewer's spent grain. J. Food Process. Pres. 13:457-474.
-
(1989)
J. Food Process. Pres.
, vol.13
, pp. 457-474
-
-
Diptee, R.1
Smith, J.P.2
Ali, I.3
Khanizadeh, S.4
-
11
-
-
33846560163
-
Methodology to determine soluble content in dry grind ethanol coproduct streams
-
Ganesan, V., Rosentrater, K. A., and Muthukumarappan, K. 2006. Methodology to determine soluble content in dry grind ethanol coproduct streams. Appl. Eng. Agric. 22:899-903. (Pubitemid 46157845)
-
(2006)
Applied Engineering in Agriculture
, vol.22
, Issue.6
, pp. 899-903
-
-
Ganesan, V.1
Rosentrater, K.A.2
Muthukumarappan, K.3
-
12
-
-
79956345658
-
Evaluation of value-added components of dried distiller's grain with solubles from triticale and wheat
-
Gibreel, A., Sandercock, J. R., Lan, J., Goonewardena, L. A., Scott, A. C., Zijlstra, R. T., Curtis, J. M., and Bressler, D. C. 2011. Evaluation of value-added components of dried distiller's grain with solubles from triticale and wheat. Bioresour. Technol. 102:6920-6927.
-
(2011)
Bioresour. Technol.
, vol.102
, pp. 6920-6927
-
-
Gibreel, A.1
Sandercock, J.R.2
Lan, J.3
Goonewardena, L.A.4
Scott, A.C.5
Zijlstra, R.T.6
Curtis, J.M.7
Bressler, D.C.8
-
13
-
-
78649783159
-
Protein and quality characterization of triticale translocation lines in breadmaking
-
Jonnala, R. S., MacRitchie, F., Herald, T. J., Lafiandra, D., Margiotta, B., and Tilley, M. 2010. Protein and quality characterization of triticale translocation lines in breadmaking. Cereal Chem. 87:546-552.
-
(2010)
Cereal Chem.
, vol.87
, pp. 546-552
-
-
Jonnala, R.S.1
MacRitchie, F.2
Herald, T.J.3
Lafiandra, D.4
Margiotta, B.5
Tilley, M.6
-
14
-
-
42649103704
-
Composition of corn dry-grind ethanol by-products: DDGS, wet cake, and thin stillage
-
DOI 10.1016/j.biortech.2007.09.028, PII S0960852407007730
-
Kim, Y., Mosier, N. S., Hendrickson, R., Ezeji, T., Blaschek, H., Dien, B., Cotta, M., Dale, B., and Ladisch, M. R. 2008. Composition of corn dry-grind ethanol by-products: DDGS, wet cake, and thin stillage. Bioresour. Technol. 99:5165-5176. (Pubitemid 351635870)
-
(2008)
Bioresource Technology
, vol.99
, Issue.12
, pp. 5165-5176
-
-
Kim, Y.1
Mosier, N.S.2
Hendrickson, R.3
Ezeji, T.4
Blaschek, H.5
Dien, B.6
Cotta, M.7
Dale, B.8
Ladisch, M.R.9
-
15
-
-
0034117422
-
Biochemical and functional properties of Atlantic salmon (Salmo salar) muscle proteins hydrolyzed with various alkaline proteases
-
DOI 10.1021/jf990447v
-
Kristinsson, H. G., and Rasco, B. A. 2000. Biochemical and functional properties of Atlantic salmon (Salmo salar) muscle proteins hydrolyzed with various alkaline proteases. J. Agric. Food Chem. 48:657-666. (Pubitemid 30193985)
-
(2000)
Journal of Agricultural and Food Chemistry
, vol.48
, Issue.3
, pp. 657-666
-
-
Kristinsson, H.G.1
Rasco, B.A.2
-
16
-
-
33646495041
-
Production of bioethanol from corn meal hydrolyzates
-
Mojovic, L., Nikolic, S., Rakin, M., and Vukasinovic, M. 2006. Production of bioethanol from corn meal hydrolyzates. Fuel 85:1750-1755.
-
(2006)
Fuel
, vol.85
, pp. 1750-1755
-
-
Mojovic, L.1
Nikolic, S.2
Rakin, M.3
Vukasinovic, M.4
-
17
-
-
0036092629
-
Mixing properties, baking potential, and functionality changes in storage proteins during dough development of triticale-wheat flour blends
-
Naeem, H. A., Darvey, N. L., Gras, P. W., and MacRitchie, F. 2002. Mixing properties, baking potential, and functionality changes in storage proteins during dough development of triticale-wheat flour blends. Cereal Chem. 79:332-339. (Pubitemid 34521423)
-
(2002)
Cereal Chemistry
, vol.79
, Issue.3
, pp. 332-339
-
-
Naeem, H.A.1
Darvey, N.L.2
Gras, P.W.3
MacRitchie, F.4
-
18
-
-
79953024361
-
Food uses of triticale
-
M. Mergoum and H. Gomez-Macpherson, eds FAO: Rome Triticale Improvement and Production
-
Pena, R. J. 2004. Food uses of triticale. Pages 37-48 in: Triticale Improvement and Production. M. Mergoum and H. Gomez-Macpherson, eds. Plant Production and Protection Division, FAO: Rome.
-
(2004)
Plant Production and Protection Division
, pp. 37-48
-
-
Pena, R.J.1
-
19
-
-
1542498751
-
Use of triticale flours in cracker-making
-
DOI 10.1007/s00217-003-0729-9
-
Perez, G. T., Leon, A. E., Ribotta, P. D., Aguirre, A., Rubiolo, O. J., and Anon, M. C. 2003. Use of triticale flours in cracker-making. Eur. Food Res. Technol. 217:134-137. (Pubitemid 38350050)
-
(2003)
European Food Research and Technology
, vol.217
, Issue.2
, pp. 134-137
-
-
Perez, G.T.1
Leon, A.E.2
Ribotta, P.D.3
Aguirre, A.4
Rubiolo, O.J.5
Anon, M.C.6
-
21
-
-
0035810298
-
Combined effect of operational variables and enzyme activity on aqueous enzymatic extraction of oil and protein from soybean
-
DOI 10.1016/S0141-0229(00)00351-3, PII S0141022900003513
-
Rosenthal, A., Pyle, D. L., Niranjan, K., Gilmour, S., and Trinca, L. 2001. Combined effect of operational variables and enzyme activity on aqueous enzymatic extraction of oil and protein from soybean. Enzyme Microb. Technol. 28:499-509. (Pubitemid 32232312)
-
(2001)
Enzyme and Microbial Technology
, vol.28
, Issue.6
, pp. 499-509
-
-
Rosenthal, A.1
Pyle, D.L.2
Niranjan, K.3
Gilmour, S.4
Trinca, L.5
-
22
-
-
64549146231
-
Diversity of monomeric prolamins in triticale cultivars determined by capillary zone electrophoresis
-
Salmanowicz, B. P., and Nowak, J. 2009. Diversity of monomeric prolamins in triticale cultivars determined by capillary zone electrophoresis. J. Agric. Food Chem. 57:2119-2125.
-
(2009)
J. Agric. Food Chem.
, vol.57
, pp. 2119-2125
-
-
Salmanowicz, B.P.1
Nowak, J.2
-
23
-
-
83755217601
-
Production of malts, beers, alcohol spirits, and fuel ethanol
-
S. O. Serna-Saldivar, ed. CRC Press: Boca Raton, FL
-
Serna-Saldivar, S. O. 2010. Production of malts, beers, alcohol spirits, and fuel ethanol. Pages 453-458 in: Cereal Grains: Properties, Processing, and Nutritional Attributes. S. O. Serna-Saldivar, ed. CRC Press: Boca Raton, FL.
-
(2010)
Cereal Grains: Properties, Processing, and Nutritional Attributes
, pp. 453-458
-
-
Serna-Saldivar, S.O.1
-
24
-
-
3142684655
-
Potential of capillary electrophoresis for identification of Australian triticale varieties
-
DOI 10.1071/AR03220
-
Siriamornpun, S., Wootton, M., and Schulthesis, J. B. 2004. Potential of capillary electrophoresis for identification of Australian triticale varieties. Austr. J. Agric. Res. 55:595-598. (Pubitemid 38908652)
-
(2004)
Australian Journal of Agricultural Research
, vol.55
, Issue.5
, pp. 595-598
-
-
Siriamornpun, S.1
Wootton, M.2
Schultheiss, J.B.3
-
25
-
-
0002237880
-
Preprocessed barley, rye, and triticale as a feedstock for an integrated fuel ethanol-feedlot plant
-
Sosulski, K., Wang, S. M., Ingledew, W. M., Sosulski, F. W., and Tang, J. M. 1997. Preprocessed barley, rye, and triticale as a feedstock for an integrated fuel ethanol feedlot plant. Appl. Biochem. Biotechnol. 63-65:59-70. (Pubitemid 127719032)
-
(1997)
Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology
, vol.63-65
, Issue.1-3
, pp. 59-70
-
-
Sosulski, K.1
-
26
-
-
71849118544
-
Recovery of protein from brewer's spent grain by ultrafiltration
-
Tang, D.-S., Yin, G.-M., He, Y.-Z., Hu, S.-Q., Li, B., Li, L., Liang, H.-L., and Borthakur, D. 2009. Recovery of protein from brewer's spent grain by ultrafiltration. Biochem. Eng. J. 48:1-5.
-
(2009)
Biochem. Eng. J.
, vol.48
, pp. 1-5
-
-
Tang, D.-S.1
Yin, G.-M.2
He, Y.-Z.3
Hu, S.-Q.4
Li, B.5
Li, L.6
Liang, H.-L.7
Borthakur, D.8
-
27
-
-
24744439238
-
Glacial acetic acid - A novel food-compatible solvent for kafirin extraction
-
DOI 10.1094/CC-82-0485
-
Taylor, J., Taylor, J. R. N., Dutton, M. F., and de Kock, S. 2005. Glacial acetic acid-A novel food-compatible solvent for kafirin extraction. Cereal Chem. 82:485-487. (Pubitemid 41292252)
-
(2005)
Cereal Chemistry
, vol.82
, Issue.5
, pp. 485-487
-
-
Taylor, J.1
Taylor, J.R.N.2
Dutton, M.F.3
De Kock, S.4
-
28
-
-
3543114099
-
Investigation of seed storage protein and bread-making quality of triticale
-
Tohver, M., Täht, R., Rahnu, I., and Kann, A. 2000. Investigation of seed storage protein and bread-making quality of triticale. Acta Agron. Hung. 48:41-49.
-
(2000)
Acta Agron. Hung.
, vol.48
, pp. 41-49
-
-
Tohver, M.1
Täht, R.2
Rahnu, I.3
Kann, A.4
-
29
-
-
47849118659
-
Enzymatic solubilization of proteins in Brewer's spent grain
-
DOI 10.1021/jf073317s
-
Treimo, J., Aspmo, S. I., Eijsink, V. G. H., and Horn, S. J. 2008. Enzymatic solubilization of proteins in brewer's spent grain. J. Agric. Food Chem. 56:5359-5365. (Pubitemid 352039147)
-
(2008)
Journal of Agricultural and Food Chemistry
, vol.56
, Issue.13
, pp. 5359-5365
-
-
Treimo, J.1
Aspmo, S.I.2
Eijsink, V.G.H.3
Horn, S.J.4
-
30
-
-
0030506513
-
Triticale: A successful alternative crop (part 2)
-
Varughese, G., Pfeiffer, W. H., and Peña, R. J. 1996. Triticale: A successful alternative crop (part 2). Cereal Foods World 41:635-645.
-
(1996)
Cereal Foods World
, vol.41
, pp. 635-645
-
-
Varughese, G.1
Pfeiffer, W.H.2
Peña, R.J.3
-
31
-
-
0030715385
-
Rye and triticale as feedstock for fuel ethanol production
-
Wang, S., Thomas, K. C., Ingledew, W. M., Sosulski, K., and Sosulski, F. W. 1997. Rye and triticale as feedstock for fuel ethanol production. Cereal Chem. 74:621-625. (Pubitemid 27456599)
-
(1997)
Cereal Chemistry
, vol.74
, Issue.5
, pp. 621-625
-
-
Wang, S.1
Thomas, K.C.2
Ingledew, W.M.3
Sosulski, K.4
Sosulski, F.W.5
-
32
-
-
0031858630
-
Production of fuel ethanol from rye and triticale by very-high-gravity (VHG) fermentation
-
Wang, S., Thomas, K. C., Ingledew, W. M., Sosulski, K., and Sosulski, F. W. 1998. Production of fuel ethanol from rye and triticale by veryhigh- gravity (VHG) fermentation. Appl. Biochem. Biotechnol. 69:157-175. (Pubitemid 28373584)
-
(1998)
Applied Biochemistry and Biotechnology - Part A Enzyme Engineering and Biotechnology
, vol.69
, Issue.3
, pp. 157-175
-
-
Wang, S.1
Thomas, K.C.2
Ingledew, W.M.3
Sosulski, K.4
Sosulski, F.W.5
-
33
-
-
70349332762
-
Comparison of methods for extracting kafirin proteins from sorghum distiller's dried grains with solubles
-
Wang, Y., Tilley, M., Bean, S., Sun, X. S., and Wang, D. H. 2009. Comparison of methods for extracting kafirin proteins from sorghum distiller's dried grains with solubles. J. Agric. Food Chem. 57:8366-8372.
-
(2009)
J. Agric. Food Chem.
, vol.57
, pp. 8366-8372
-
-
Wang, Y.1
Tilley, M.2
Bean, S.3
Sun, X.S.4
Wang, D.H.5
-
34
-
-
77955988747
-
Evaluation of triticale dried distillers grains with solubles as a substitute for barley grain and barley silage in feedlot finishing diets
-
Wierenga, K. T., McAllister, T. A., Gibb, D. J., Chaves, A. V., Okine, E. K., Beauchemin, K. A., and Oba, M. 2010. Evaluation of triticale dried distillers grains with solubles as a substitute for barley grain and barley silage in feedlot finishing diets. J. Anim. Sci. 88:3018-3029.
-
(2010)
J. Anim. Sci.
, vol.88
, pp. 3018-3029
-
-
Wierenga, K.T.1
McAllister, T.A.2
Gibb, D.J.3
Chaves, A.V.4
Okine, E.K.5
Beauchemin, K.A.6
Oba, M.7
-
35
-
-
0000219127
-
Gel electrophoresis and amino acid analysis of the nonprotein nitrogen fractions of defatted soybean and almond meals
-
Wolf, W. J. 1995. Gel electrophoresis and amino acid analysis of the nonprotein nitrogen fractions of defatted soybean and almond meals. Cereal Chem. 72:115-121.
-
(1995)
Cereal Chem.
, vol.72
, pp. 115-121
-
-
Wolf, W.J.1
-
36
-
-
0030725969
-
Isolation and characterization of zein from corn distillers' grains and related fractions
-
Wolf, W. J., and Lawton, J. W., Jr. 1997. Isolation and characterization of zein from corn distillers' grains and related fractions. Cereal Chem. 74:530-536. (Pubitemid 27456582)
-
(1997)
Cereal Chemistry
, vol.74
, Issue.5
, pp. 530-536
-
-
Wolf, W.J.1
Lawton Jr., J.W.2
-
37
-
-
84988147511
-
Nonprotein nitrogen content of defatted jojoba meals
-
Wolf, W. J., Schaer, M. L., and Abbott, T. P. 1994. Nonprotein nitrogen content of defatted jojoba meals. J. Sci. Food Agric. 65:277-288.
-
(1994)
J. Sci. Food Agric.
, vol.65
, pp. 277-288
-
-
Wolf, W.J.1
Schaer, M.L.2
Abbott, T.P.3
-
38
-
-
34547756503
-
An acidic method of zein extraction from DDGS
-
DOI 10.1021/jf0633239
-
Xu, W., Reddy, N., and Yang, Y. 2007. An acidic method of zein extraction from DDGS. J. Agric. Food Chem. 55:6279-6284 (Pubitemid 47235687)
-
(2007)
Journal of Agricultural and Food Chemistry
, vol.55
, Issue.15
, pp. 6279-6284
-
-
Xu, W.1
Reddy, N.2
Yang, Y.3
|