Purification and properties of a new thermostable cyclodextrin glucanotransferase from Bacillus pseudalcaliphilus 8SB

Applied Biochemistry and Biotechnology

Volumn 165, Issue 5-6, 2011, Pages 1285-1295

  Kitayska, Tsvetina ^a   Petrova, Penka ^a   Ivanova, Viara ^b   Tonkova, Alexandra Ivanova ^a  

^a INSTITUTE OF MICROBIOLOGY   (Bulgaria)

^b UNIVERSITY OF FOOD TECHNOLOGIES   (Bulgaria)

Author keywords

Bacillus pseudalcaliphilus; Cyclodextrin glucanotransferase; Cyclodextrins; Halotolerant alkaliphilic bacilli; Starch conversion

Indexed keywords

CDS; CRUDE ENZYMES; CYCLODEXTRIN GLUCANOTRANSFERASE; CYCLODEXTRIN GLUCANOTRANSFERASES; ENZYME REACTION; HALOTOLERANT; HIGH THERMAL STABILITY; INITIAL ACTIVITY; PH OPTIMA; PURIFIED ENZYME; RAW CORN STARCH; SDS-PAGE; SODIUM DODECYL SULFATE-POLYACRYLAMIDE GEL ELECTROPHORESIS; STIMULATING EFFECTS; WIDE PH RANGE;

ADSORPTION; BACILLI; BACTERIOLOGY; COPPER; CYCLODEXTRINS; ELECTROPHORESIS; METAL IONS; MOLYBDENUM; PURIFICATION; SODIUM SULFATE; STARCH; ULTRAFILTRATION;

ENZYME ACTIVITY;

BACTERIAL PROTEIN; BETA CYCLODEXTRIN; COPPER; CYCLOMALTODEXTRIN GLUCANOTRANSFERASE; GAMMA CYCLODEXTRIN; MONOMER; POTASSIUM ION; SODIUM ION; STARCH;

ADSORPTION; ARTICLE; BACILLUS; BACILLUS PSEUDALCALIPHILUS; BACTERIUM ISOLATION; BIOTRANSFORMATION; CYCLIZATION; ENZYME ACTIVITY; ENZYME MECHANISM; ENZYME METABOLISM; ENZYME STABILITY; ENZYME SYNTHESIS; HALF LIFE TIME; INHIBITION KINETICS; ION EXCHANGE CHROMATOGRAPHY; MOLECULAR WEIGHT; NONHUMAN; NUCLEOTIDE SEQUENCE; PH; POLYACRYLAMIDE GEL ELECTROPHORESIS; PROTEIN PURIFICATION; THERMOANAEROBACTER; THERMOSTABILITY; ULTRAFILTRATION;

BACILLUS; BACTERIAL PROTEINS; CYCLODEXTRINS; ENZYME STABILITY; GLUCOSYLTRANSFERASES; HYDROGEN-ION CONCENTRATION; KINETICS; MOLECULAR SEQUENCE DATA; SOIL MICROBIOLOGY; SUBSTRATE SPECIFICITY; TEMPERATURE;

BACILLI (CLASS); BACILLUS PSEUDALCALIPHILUS; ZEA MAYS;

EID: 81955160737     PISSN: 02732289     EISSN: 15590291     Source Type: Journal    
DOI: 10.1007/s12010-011-9346-4     Document Type: Article

References (26)

1. Z Li M Wang F Wang Z Gu G Du J Wu, et al. 2007 Applied Microbiology and Biotechnology 77 245 255 10.1007/s00253-007-1166-7 1:CAS:528:DC%2BD2sXhsVCnsb3J (Pubitemid 350029446)
2. Y Terada H Sanbe T Takaha S Kitahata K Koizumi S Okada 2001 Applied and Environmental Microbiology 67 1453 1460 10.1128/AEM.67.4.1453-1460.2001 1:CAS:528:DC%2BD3MXis1egsLw%3D (Pubitemid 33644908)
3. EM Martin Del Vale 2004 Process Biochemistry 39 1033 1046 10.1016/S0032-9592(03)00258-9 (Pubitemid 38527174)
4. M Singh R Sharma UC Banerjee 2002 Biotechnology Advances 20 341 359 10.1016/S0734-9750(02)00020-4 1:CAS:528:DC%2BD38XovFKjsr8%3D (Pubitemid 35348280)
5. RA Hedges 1998 Chemical Reviews 98 2035 2044 10.1021/cr970014w 1:CAS:528:DyaK1cXksV2iurw%3D
6. CA Fente JJ Ordaz BI Vazquez CM Franco A Cepeda 2001 Applied and Environmental Microbiology 67 4858 4862 10.1128/AEM.67.10.4858-4862.2001 1:CAS:528:DC%2BD3MXns1WitLo%3D (Pubitemid 33646122)
7. DQ Li M Ma 2000 Clean Products and Processes 2 112 116 10.1007/s100980000061
8. RE Vollu FF Mota EA Gomes L Seldin 2008 Biotechnology Letters 30 929 935 10.1007/s10529-008-9635-3 1:CAS:528:DC%2BD1cXjvFKmsbc%3D
9. Y Fujita H Tsubouchi Y Inagi K Tomita A Ozaki K Nakanishi 1990 Journal of Fermentation and Bioengineering 70 150 154 10.1016/0922-338X(90)90174-U 1:CAS:528:DyaK3MXhvFyktg%3D%3D (Pubitemid 20361871)
10. M Takada Y Nakagawa M Yamamoto 2003 Journal of Biochemistry 133 317 324 10.1093/jb/mvg043 1:CAS:528:DC%2BD3sXjvFGitL0%3D (Pubitemid 36504399)
11. K Hirano T Ishihara S Ogasawara H Maeda K Abe T Nakajima, et al. 2006 Applied Microbiology and Biotechnology 70 193 201 10.1007/s00253-005-0041-7 1:CAS:528:DC%2BD28XhslOktrw%3D
12. N Atanasova P Petrova V Ivanova D Yankov A Vassileva A Tonkova 2008 Applied Biochemistry and Biotechnolology 149 155 167 10.1007/s12010-007-8128-5 1:CAS:528:DC%2BD1cXlsFentLs%3D
13. MM Bradford 1976 Analytical Biochemistry 72 248 254 10.1016/0003-2697(76) 90527-3 1:CAS:528:DyaE28XksVehtrY%3D
14. T Kato K Horikoshi 1984 Analytical Chemistry 56 1738 1740 10.1021/ac00273a049 1:CAS:528:DyaL2cXksFWjtbg%3D
15. UK Laemmli 1970 Nature 227 680 685 10.1038/227680a0 1:CAS:528: DC%2BD3MXlsFags7s%3D
16. DG Yim HH Sato YH Park YK Park 1997 Journal of Industrial Microbiology and Biotechnology 18 402 405 10.1038/sj.jim.2900400 1:CAS:528:DyaK2sXksF2ksLg%3D (Pubitemid 27467122)
17. T Kato K Horikoshi 1986 Journal of the Japanese Society of Starch Science 34 137 143
18. F Wang GC Du Y Li J Chen 2004 Food Biotechnology 18 251 264 10.1081/FBT-200025671 1:CAS:528:DC%2BD2cXmtFWku74%3D
19. KM Goh NM Mahadi O Hassan RN Rahman RM Illias 2007 Journal of Molecular Catalysis B: Enzymatic 49 118 126 10.1016/j.molcatb.2007.09.011 1:CAS:528:DC%2BD2sXht1ahur3I (Pubitemid 47633269)
20. Sato, M. & Yagi, Y. (1991). In Biotechnology of amylodextrin oligosaccharides, ACS Symposium Series 458, American Chemical Society, Washington, DC, Friedman, RB, pp. 125-137.
21. M Shigeharu 1999 Journal of Applied Glycoscience 46 87 95
22. Q Qi MN Mokhtar W Zimmerman 2007 Journal of Inclusion Phenomena and Macrocyclic Chemistry 57 95 99 10.1007/s10847-006-9213-z 1:CAS:528: DC%2BD2sXjs12msr4%3D
23. J Nakagawa M Takada K Ogawa Y Hatada K Horikoshi 2006 Journal of Biochemistry 140 329 336 10.1093/jb/mvj158 1:CAS:528:DC%2BD28XhtFems7zJ (Pubitemid 44703150)
24. RM Ong KM Goh NM Mahadi O Hassan RM Illias 2008 Journal of Industrial Microbiology and Biotechnology 35 1705 1714 10.1007/s10295-008-0462-2 1:CAS:528:DC%2BD1cXhtlGhtLzP
25. V Thiemann C Dönges SG Prowe R Sterner G Antranikian 2004 Archives of Microbiology 182 226 235 10.1007/s00203-004-0717-x 1:CAS:528: DC%2BD2cXns12nt70%3D (Pubitemid 39366026)
26. M Alcalde FJ Plou M Perez-Boada H Garcia-Arellano I Valdes E Mendez, et al. 2003 Journal of Molecular Catalysis B: Enzymatic 26 57 67 10.1016/S1381-1177(03)00166-8 1:CAS:528:DC%2BD3sXotVyksb0%3D (Pubitemid 37239020)