Characterization of street food consumption in palermo: Possible effects on health

Nutrition Journal

Volumn 10, Issue 1, 2011, Pages

  Buscemi, Silvio ^a   Barile, Annamaria ^a   Maniaci, Vincenza ^a   Batsis, John A ^b,c   Mattina, Alessandro ^a   Verga, Salvatore ^a  

^a UNIVERSITY OF PALERMO   (Italy)

^b DARTMOUTH COLLEGE   (United States)

^c DARTMOUTH HITCHCOCK MEDICAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIHYPERTENSIVE AGENT;

ADULT; ARTICLE; BODY MASS; EYE DOMINANCE; FEMALE; FOOD; FOOD INTAKE; HUMAN; HYPERTENSION; ITALY; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; OBESITY; PREVALENCE; STREET FOOD; WELLBEING; BODY COMPOSITION; CALORIC INTAKE; CATERING SERVICE; CROSS-SECTIONAL STUDY; DECISION MAKING; DIET; FAST FOOD; FEEDING BEHAVIOR; FOOD PREFERENCE; INTERVIEW; MIDDLE AGED; NUTRITION; QUESTIONNAIRE; SOCIOECONOMICS; STATISTICAL MODEL;

BOVINAE;

ADULT; BODY COMPOSITION; BODY MASS INDEX; CHOICE BEHAVIOR; CROSS-SECTIONAL STUDIES; DIET; ENERGY INTAKE; FAST FOODS; FEMALE; FOOD HABITS; FOOD PREFERENCES; HUMANS; HYPERTENSION; INTERVIEWS AS TOPIC; LINEAR MODELS; MALE; MIDDLE AGED; NUTRITION SURVEYS; NUTRITIONAL PHYSIOLOGICAL PHENOMENA; OBESITY; PREVALENCE; QUESTIONNAIRES; RESTAURANTS; SICILY; SOCIOECONOMIC FACTORS; YOUNG ADULT;

EID: 80054977750     PISSN: None     EISSN: 14752891     Source Type: Journal    
DOI: 10.1186/1475-2891-10-119     Document Type: Article

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