Effect of glycerol on thermal and mechanical properties of polyvinyl alcohol/starch blends

Journal of Applied Polymer Science

Volumn 123, Issue 1, 2012, Pages 135-142

  Sreekumar, P A ^a   Al Harthi, Mamdouh A ^a   De, S K ^a  

^a KING FAHD UNIVERSITY OF PETROLEUM AND MINERALS   (Saudi Arabia)

Author keywords

polyvinyl alcohol; starch; thermal properties; viscoelastic properties; XRD

Indexed keywords

BLEND COMPONENTS; CRYSTALLINITIES; DEGRADATION TEMPERATURES; DEGREE OF CRYSTALLINITY; DYNAMIC MECHANICAL PROPERTY; DYNAMIC MECHANICAL STUDY; DYNAMIC MODULI; G RATIO; STRESS-STRAIN; THERMAL AND MECHANICAL PROPERTIES; VISCOELASTIC PROPERTIES; X-RAY DIFFRACTION STUDIES; XRD;

DEGRADATION; DIFFERENTIAL SCANNING CALORIMETRY; DYNAMICS; GLYCEROL; PHASE SEPARATION; POLYVINYL ALCOHOLS; STARCH; THERMODYNAMIC PROPERTIES; X RAY DIFFRACTION;

MECHANICAL PROPERTIES;

EID: 80053609994     PISSN: 00218995     EISSN: 10974628     Source Type: Journal    
DOI: 10.1002/app.34465     Document Type: Article

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