Improving the processing ability and mechanical strength of starch/poly(vinyl alcohol) blends through plasma and acid modification

Macromolecular Symposia

Volumn 272, Issue 1, 2008, Pages 150-155

  Yang, Sung Yeng ^a   Liu, Chia I ^a   Wu, Jing Yi ^a   Kuo, Ju Chien ^a   Huang, Chi Yuan ^a  

^a TATUNG UNIVERSITY   (Taiwan)

Author keywords

Biodegradable; Citric acid maleic anhydride starch; Thermogravimetric analysis (TGA)

Indexed keywords

ABS RESINS; ACIDS; CITRIC ACID; DISSOLUTION; ESTERIFICATION; ESTERS; FOURIER TRANSFORM INFRARED SPECTROSCOPY; GLYCEROL; GRAVIMETRIC ANALYSIS; MALEIC ANHYDRIDE; MICROSCOPIC EXAMINATION; PLASMA APPLICATIONS; PLASMAS; STARCH;

ACID MODIFICATIONS; BIODEGRADABLE; ESTERIFICATION REACTIONS; EXTRUDED BLENDS; MECHANICAL STRENGTHS; MELT FLOW INDICES; PLASMA TREATMENTS; PRETREATMENT; PROCESSING ABILITIES; VINYL ALCOHOLS;

THERMOGRAVIMETRIC ANALYSIS;

EID: 55949135228     PISSN: 10221360     EISSN: 15213900     Source Type: Journal    
DOI: 10.1002/masy.200851222     Document Type: Conference Paper

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