Interface/morphology relationships in polymer blends with thermoplastic starch

Polymer

Volumn 50, Issue 24, 2009, Pages 5733-5743

  Taguet, Aurélie ^a   Huneault, Michel A ^b   Favis, Basil D ^a  

^a DEPARTMENT OF CHEMICAL ENGINEERING   (Canada)

^b NATIONAL RESEARCH COUNCIL CANADA   (Canada)

Author keywords

HDPE g MA copolymer; Polymer blends; Thermoplastic starch

Indexed keywords

DYNAMIC MECHANICAL ANALYSIS; DYNAMICS; ELONGATION; EMULSIFICATION; EXTRUSION; GLYCEROL; GRAFTING (CHEMICAL); HIGH DENSITY POLYETHYLENES; PHASE SEPARATION; POLYMER BLENDS; REINFORCED PLASTICS; SOLUBILITY; STARCH;

CRITICAL CONCENTRATION; ELONGATION AT BREAK; EMULSIFICATION CURVE; GRAFTED COPOLYMERS; INTERFACIAL MODIFICATION; LOW MOLECULAR WEIGHT; PARTIAL MISCIBILITY; THERMOPLASTIC STARCH;

PHASE INTERFACES;

BREAKING ELONGATION; EXTRUSION; GRAFT COPOLYMER; INTERFACIAL PROPERTY; MOLECULAR WEIGHT; POLYETHYLENE; POLYMER BLEND; STARCH; STRESS-STRAIN PROPERTY; THERMOPLASTIC POLYMER;

EID: 70449393639     PISSN: 00323861     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.polymer.2009.09.055     Document Type: Article

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