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Volumn 716, Issue , 2012, Pages 28-33

Ionic liquids based simultaneous ultrasonic and microwave assisted extraction of phenolic compounds from burdock leaves

Author keywords

Burdock leaves; Ionic liquids; Phenolic compounds; Simultaneous ultrasonic and microwave assisted extraction technique

Indexed keywords

BURDOCK LEAVES; CAFFEIC ACIDS; EXTRACTION TECHNIQUES; EXTRACTION TIME; HIGHER EFFICIENCY; IRRADIATION POWER; MICROWAVE-ASSISTED EXTRACTION; PHENOLIC COMPOUNDS; PHENOLICS; REPRODUCIBILITIES; SIMULTANEOUS ULTRASONIC AND MICROWAVE ASSISTED EXTRACTION TECHNIQUE; SOLID SAMPLES; SOLID-LIQUID RATIO;

EID: 80053605766     PISSN: 00032670     EISSN: 18734324     Source Type: Journal    
DOI: 10.1016/j.aca.2011.03.012     Document Type: Article
Times cited : (88)

References (47)


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.