Substitution of standard soybean oil with olive oil-based lipid emulsion in parenteral nutrition: Comparison of vascular, metabolic, and inflammatory effects

Journal of Clinical Endocrinology and Metabolism

Volumn 96, Issue 10, 2011, Pages 3207-3216

  Siqueira, Joselita ^a   Smiley, Dawn ^a   Newton, Christopher ^a   Le, Ngoc Anh ^a,b   Gosmanov, Aidar R ^d   Spiegelman, Ronnie ^a   Peng, Limin ^c   Osteen, Samantha J ^a   Jones, Dean P ^a   Quyyumi, Arshed A ^a   Ziegler, Thomas R ^a   Umpierrez, Guillermo E ^a  

^a EMORY UNIVERSITY SCHOOL OF MEDICINE   (United States)

^b EMORY UNIVERSITY   (United States)

^c EMORY UNIVERSITY   (United States)

^d UNIVERSITY OF TENNESSEE HEALTH SCIENCE CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

GLUCOSE; INSULIN; INTRALIPID; OLIVE OIL; SODIUM CHLORIDE; SOYBEAN OIL;

ADULT; ARTERY DILATATION; ARTICLE; BRACHIAL ARTERY; CONTROLLED STUDY; CROSSOVER PROCEDURE; ENDOTHELIAL DYSFUNCTION; FATTY ACID BLOOD LEVEL; FEMALE; GLUCOSE BLOOD LEVEL; HUMAN; HUMAN EXPERIMENT; IMMUNITY; INFLAMMATION; INSULIN BLOOD LEVEL; LIPID BLOOD LEVEL; MALE; NORMAL HUMAN; OXIDATIVE STRESS; PARENTERAL NUTRITION; PRIORITY JOURNAL; PROSPECTIVE STUDY; RANDOMIZED CONTROLLED TRIAL; SYMPATHETIC TONE; SYSTOLIC BLOOD PRESSURE;

ADULT; AUTONOMIC NERVOUS SYSTEM; BLOOD GLUCOSE; BLOOD PRESSURE; BLOOD VESSELS; C-PEPTIDE; DILATATION; ENDOTHELIUM, VASCULAR; FAT EMULSIONS, INTRAVENOUS; FATTY ACIDS, NONESTERIFIED; FEMALE; FOOD, FORMULATED; HEART RATE; HUMANS; IMMUNITY; INFLAMMATION; INSULIN; LIPIDS; MALE; METABOLISM; MIDDLE AGED; OXIDATIVE STRESS; PARENTERAL NUTRITION; PLANT OILS; SOYBEAN OIL; SYMPATHETIC NERVOUS SYSTEM;

GLYCINE MAX;

EID: 80053539427     PISSN: 0021972X     EISSN: 19457197     Source Type: Journal    
DOI: 10.1210/jc.2011-0480     Document Type: Article

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