The presence of inositol phosphates in gastric pig digesta is affected by time after feeding a nonfermented or fermented liquid wheat- and barley-based diet

Journal of Animal Science

Volumn 89, Issue 10, 2011, Pages 3153-3162

  Blaabjerg, K ^a   Jorgensen H ^a   Tauson, A H ^b   Poulsen, H D ^a  

^a AARHUS UNIVERSITY   (Denmark)

^b UNIVERSITY OF COPENHAGEN   (Denmark)

Author keywords

Fermented liquid feeding; Gastric; Inositol phosphate; Phytase; Phytate; Pig

Indexed keywords

INOSITOL PHOSPHATE; PHYTASE;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; CHEMISTRY; CLINICAL TRIAL; DIET; DIGESTION; FERMENTATION; HORDEUM; MALE; METABOLISM; PH; PHYSIOLOGY; STOMACH JUICE; SWINE; TIME; WHEAT;

6-PHYTASE; ANIMAL FEED; ANIMAL NUTRITIONAL PHYSIOLOGICAL PHENOMENA; ANIMALS; DIET; DIGESTION; FERMENTATION; GASTROINTESTINAL CONTENTS; HORDEUM; HYDROGEN-ION CONCENTRATION; INOSITOL PHOSPHATES; MALE; SWINE; TIME FACTORS; TRITICUM;

HORDEUM; SUIDAE; TRITICUM AESTIVUM;

EID: 80052977781     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2010-3358     Document Type: Article

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