Effect of heat-treatment, phytase, xylanase and soaking time on inositol phosphate degradation in vitro in wheat, soybean meal and rapeseed cake

Animal Feed Science and Technology

Volumn 162, Issue 3-4, 2010, Pages 123-134

  Blaabjerg, K ^a   Carlsson, N G ^b   Hansen Moller J ^a   Poulsen, H D ^a  

^a DANISH INSTITUTE OF AGRICULTURAL SCIENCES   (Denmark)

^b CHALMERS UNIVERSITY OF TECHNOLOGY   (Sweden)

Author keywords

Liquid feeding; Phosphorus; Phytate; Soaking; Steeping; Thermal feed treatment

Indexed keywords

BRASSICA NAPUS; GLYCINE MAX; SUIDAE; TRITICUM AESTIVUM;

EID: 78549236797     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.anifeedsci.2010.09.005     Document Type: Article

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