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Volumn 77, Issue 16, 2011, Pages 5770-5781

Changes in bacterial diversity associated with epithelial tissue in the beef cow rumen during the transition to a high-grain diet

Author keywords

[No Author keywords available]

Indexed keywords

16S RRNA GENE; BACTERIAL COMMUNITY; BACTERIAL DIVERSITY; BACTERIAL POPULATION; BEEF HEIFERS; COMMUNITY IS; CONTROL GROUPS; COPY NUMBER; EPITHELIAL TISSUE; FATTY ACID METABOLISM; FIRMICUTES; GRADIENT GEL ELECTROPHORESIS; IN-CONTROL; ISOVALERATE; MOLAR PROPORTIONS; PCR-DGGE; PROTEOBACTERIA; QUANTITATIVE REAL TIME PCR;

EID: 80052627204     PISSN: 00992240     EISSN: 10985336     Source Type: Journal    
DOI: 10.1128/AEM.00375-11     Document Type: Article
Times cited : (104)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.