Influence of the diet structure on ruminal biohydrogenation and milk fatty acid composition of cows fed extruded linseed

Animal Feed Science and Technology

Volumn 169, Issue 1-2, 2011, Pages 1-10

  Dang Van, Q C ^a   Focant, M ^a,b   Mignolet, E ^a   Turu, C ^a   Froidmont, E ^c   Larondelle, Y ^a  

^a UNIVERSITÉ CATHOLIQUE DE LOUVAIN   (Belgium)

^b Haute Ecole Charlemagne   (Belgium)

^c WALLOON AGRICULTURAL RESEARCH CENTRE   (Belgium)

Author keywords

Basal diet; Lipid supplement; Milk fat composition; Ruminal lipid metabolism; Structure value

Indexed keywords

BETA VULGARIS SUBSP. VULGARIS; GLYCINE MAX; HORDEUM; TRITICUM AESTIVUM; ZEA MAYS;

EID: 80052280070     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.anifeedsci.2011.05.002     Document Type: Article

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