Identification of conjugated linoleic acid isomers in cheese by gas chromatography, silver ion high performance liquid chromatography and mass spectral reconstructed ion profiles. Comparison of chromatographic elution sequences

Lipids

Volumn 33, Issue 10, 1998, Pages 963-971

  Sehat, Najibullah ^a   Kramer, John K G ^a,b   Mossoba, Magdi M ^a   Yurawecz, Martin P ^a   Roach, John A G ^a   Eulitz, Klaus ^a   Morehouse, Kim M ^a   Ku, Youh ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b GUELPH RESEARCH AND DEVELOPMENT CENTRE   (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

FATTY ACID; FATTY ACID ESTER; LINOLEIC ACID;

ARTICLE; CHEESE; CHROMATOGRAPHY; CIS TRANS ISOMERISM; GAS CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HYDROLYSIS; INFRARED SPECTROSCOPY; MASS SPECTROMETRY;

EID: 0031796504     PISSN: 00244201     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11745-998-0293-8     Document Type: Article

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