Increasing free-energy (ATP) conservation in maltose-grown Saccharomyces cerevisiae by expression of a heterologous maltose phosphorylase

Metabolic Engineering

Volumn 13, Issue 5, 2011, Pages 518-526

  de Kok, Stefan ^a   Yilmaz, Duygu ^a   Suir, Erwin ^a   Pronk, Jack T ^a   Daran, Jean Marc ^a   van Maris, Antonius J A ^a  

^a DELFT UNIVERSITY OF TECHNOLOGY   (Netherlands)

Author keywords

Phosphoglucomutase; Energetics; Maltase; Metabolic engineering; Synthetic biology; Yeast

Indexed keywords

ENERGETICS; MALTASE; METABOLIC ENGINEERING; PHOSPHOGLUCOMUTASE; SYNTHETIC BIOLOGY;

BIOCONVERSION; ENERGY CONSERVATION; ENZYME ACTIVITY; FREE ENERGY; GENE EXPRESSION; HYDROLYSIS; METABOLISM; MICROORGANISMS; PHOSPHORYLATION; PHYSIOLOGY; YEAST;

MALTOSE;

ADENOSINE TRIPHOSPHATE; ALPHA GLUCOSIDASE; BACTERIAL PROTEIN; BETA PHOSPHOGLUCOMUTASE; MALTOSE; MALTOSE PHOSPHORYLASE; UNCLASSIFIED DRUG;

ARTICLE; BIOMASS; ENZYME ACTIVITY; FUNGUS CULTURE; FUNGUS GROWTH; GENE EXPRESSION; HYDROLYSIS; KNOCKOUT GENE; LACTOBACILLUS; LACTOBACILLUS SANFRANCISCENSIS; NONHUMAN; PRIORITY JOURNAL; PROTEIN EXPRESSION; SACCHAROMYCES CEREVISIAE;

ADENOSINE TRIPHOSPHATE; ANAEROBIOSIS; BACTERIAL PROTEINS; GENE KNOCKDOWN TECHNIQUES; GLUCOSYLTRANSFERASES; LACTOBACILLUS; MALTOSE; MONOSACCHARIDE TRANSPORT PROTEINS; ORGANISMS, GENETICALLY MODIFIED; SACCHAROMYCES CEREVISIAE; SACCHAROMYCES CEREVISIAE PROTEINS; SWEETENING AGENTS; SYMPORTERS;

LACTOBACILLUS SANFRANCISCENSIS; LACTOCOCCUS LACTIS; SACCHAROMYCES CEREVISIAE;

EID: 80052022800     PISSN: 10967176     EISSN: 10967184     Source Type: Journal    
DOI: 10.1016/j.ymben.2011.06.001     Document Type: Article

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