Nanovesicle encapsulation of antimicrobial peptide P34: Physicochemical characterization and mode of action on Listeria monocytogenes

Journal of Nanoparticle Research

Volumn 13, Issue 8, 2011, Pages 3545-3552

  Da Silva Malheiros, Patrícia ^a   Sant'Anna, Voltaire ^a   Micheletto, Yasmine Miguel Serafini ^a   Da Silveira, Nadya Pesce ^a   Brandelli, Adriano ^a  

^a FEDERAL UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

Author keywords

Antimicrobial; Bacteriocin; Liposome; Microbiology; Mode of action; Morphology; Nanovesicles

Indexed keywords

ANTI-BACTERIAL ACTIVITY; ANTI-MICROBIAL ACTIVITY; ANTIMICROBIAL; ANTIMICROBIAL PEPTIDE; BACTERIAL CELLS; BACTERIOCINS; ENCAPSULATION EFFICIENCY; FOOD SPOILAGE; LISTERIA MONOCYTOGENES; MODE OF ACTION; MONOCYTOGENES; NANOVESICLE; NANOVESICLES; PHYSICO-CHEMICAL CHARACTERIZATION; PHYSICOCHEMICAL CHARACTERISTICS; PHYSICOCHEMICAL PROPERTY; SCATTERING ANALYSIS; SOYBEAN PHOSPHATIDYLCHOLINE; SPHERICAL MORPHOLOGIES;

BACTERIOLOGY; CELL MEMBRANES; ENCAPSULATION; LIPOSOMES; LISTERIA; MORPHOLOGY; PATHOGENS; PEPTIDES; PHOSPHOLIPIDS; SPOILAGE; TRANSMISSION ELECTRON MICROSCOPY; ZETA POTENTIAL;

MICROORGANISMS;

BACTERIOCIN; FOOD PRESERVATIVE; LIPOSOME; PEPTIDE P34; PHOSPHATIDYLCHOLINE; UNCLASSIFIED DRUG;

AGAR DIFFUSION; ARTICLE; BACTERIAL CELL WALL; BACTERIAL STRAIN; CONTROLLED STUDY; ENCAPSULATION; FOOD SPOILAGE; LIGHT SCATTERING; LISTERIA MONOCYTOGENES; NONHUMAN; PHYSICAL CHEMISTRY; PRIORITY JOURNAL; SOYBEAN; TRANSMISSION ELECTRON MICROSCOPY; ZETA POTENTIAL;

EID: 80051596010     PISSN: 13880764     EISSN: 1572896X     Source Type: Journal    
DOI: 10.1007/s11051-011-0278-2     Document Type: Article

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