-
1
-
-
0030305245
-
Biochemical factors regulating the toughening and tenderization processes of meat
-
M. Koohmaraie Biochemical factors regulating the toughening and tenderization processes of meat Meat Sci. 43 1996 193 201
-
(1996)
Meat Sci.
, vol.43
, pp. 193-201
-
-
Koohmaraie, M.1
-
3
-
-
0033145074
-
Immunoblot analysis of calpastatin degradation: Evidence for cleavage by calpain in postmortem muscle
-
M.E. Doumit, and M. Koohmaraie Immunoblot analysis of calpastatin degradation: evidence for cleavage by calpain in postmortem muscle J. Anim. Sci. 77 1999 1467 1473 (Pubitemid 129558838)
-
(1999)
Journal of Animal Science
, vol.77
, Issue.6
, pp. 1467-1473
-
-
Doumit, M.E.1
Koohmaraie, M.2
-
4
-
-
0037174398
-
Identification of protein degradation during post-mortem storage of pig meat
-
R. Lametsch, P. Roepstorff, and E. Bendixen Identification of protein degradation during post-mortem storage of pig meat J. Agric. Food Chem. 50 2002 5508 5512
-
(2002)
J. Agric. Food Chem.
, vol.50
, pp. 5508-5512
-
-
Lametsch, R.1
Roepstorff, P.2
Bendixen, E.3
-
5
-
-
0000423344
-
The mechanism of drip production: Formation of two compartments of extracellular space in muscle post-mortem
-
G. Offer, and T. Cousins The mechanism of drip production: formation of two compartments of extracellular space in muscle post-mortem J. Sci. Food Agric. 58 1992 107 116
-
(1992)
J. Sci. Food Agric.
, vol.58
, pp. 107-116
-
-
Offer, G.1
Cousins, T.2
-
6
-
-
84981852677
-
Some properties of fibrillar proteins of normal and watery pork muscle
-
J.R. Bendall, and J. Wismer-Pedersen Some properties of fibrillar proteins of normal and watery pork muscle J. Food Sci. 27 1962 144 159
-
(1962)
J. Food Sci.
, vol.27
, pp. 144-159
-
-
Bendall, J.R.1
Wismer-Pedersen, J.2
-
7
-
-
0031286893
-
Muscle protein changes post-mortem in relation to pork quality traits
-
R.D. Warner, R.G. Kauffman, and M.L. Greaser Muscle protein changes post-mortem in relation to pork quality traits Meat Sci. 45 1997 339 352
-
(1997)
Meat Sci.
, vol.45
, pp. 339-352
-
-
Warner, R.D.1
Kauffman, R.G.2
Greaser, M.L.3
-
8
-
-
0037220265
-
Factors of significance for pork quality - A review
-
K. Rosenvold, and H.J. Andersen Factors of significance for pork quality - a review Meat Sci. 64 2003 219 237
-
(2003)
Meat Sci.
, vol.64
, pp. 219-237
-
-
Rosenvold, K.1
Andersen, H.J.2
-
9
-
-
0027343772
-
Tissue equilibration and subcellular distribution of vitamin e relative to myoglobin and lipid oxidation in displayed beef
-
R.N. Arnold, S.C. Arp, K.K. Scheller, S.N. Williams, and D.M. Schaefer Tissue equilibration and subcellular distribution of vitamin E relative to myoglobin and lipid oxidation in displayed beef J. Anim. Sci. 71 1993 105 118
-
(1993)
J. Anim. Sci.
, vol.71
, pp. 105-118
-
-
Arnold, R.N.1
Arp, S.C.2
Scheller, K.K.3
Williams, S.N.4
Schaefer, D.M.5
-
10
-
-
33845390864
-
Protein adducts generated from products of lipid oxidation: Focus on HNE and ONE
-
DOI 10.1080/03602530600959508, PII X078211547323X23
-
Sayre, D. Lin, Q. Yuan, Z. Zhu, and X. Tang Protein adducts generated from products of lipid oxidation: focus on HNE and ONE Drug Metab. Rev. 38 2006 651 675 (Pubitemid 44903261)
-
(2006)
Drug Metabolism Reviews
, vol.38
, Issue.4
, pp. 651-675
-
-
Sayre, L.M.1
Lin, D.2
Yuan, Q.3
Zhu, X.4
Tang, X.5
-
11
-
-
0020657354
-
Evidence of peroxidative damage to the erythrocyte membrane in iron deficiency
-
S.K. Jain, R. Yip, R.M. Hoesch, A.K. Pramanik, P.R. Dallman, and S.B. Shohet Evidence of peroxidative damage to the erythrocyte membrane in iron deficiency Am. J. Clin. Nutr. 37 1983 26 30 (Pubitemid 13155494)
-
(1983)
American Journal of Clinical Nutrition
, vol.37
, Issue.1
, pp. 26-30
-
-
Jain, S.K.1
Yip, R.2
Hoesch, R.M.3
-
12
-
-
1242338830
-
Identification of 4-Hydroxy-2-nonenal-Modified Peptides within Unfractionated Digests Using Matrix-Assisted Laser Desorption/Ionization Time-of-Flight Mass Spectrometry
-
DOI 10.1021/ac0303822
-
F. Fenaille, J.C. Tabet, and P.A. Guy Identification of 4-hydroxy-2-nonenal-modified peptides within unfractionated digests using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry Anal. Chem. 76 2004 867 873 (Pubitemid 38235532)
-
(2004)
Analytical Chemistry
, vol.76
, Issue.4
, pp. 867-873
-
-
Fenaille, F.1
Tabet, J.-C.2
Guy, P.A.3
-
13
-
-
0032933734
-
Influence of dietary fat and vitamin E on antioxidant status of muscles of Turkey
-
DOI 10.1021/jf9805000
-
M. Renerre, K. Poncet, Y. Mercier, P. Gatellier, and B. Métro Influence of dietary fat and vitamin E on antioxidant status of muscles of turkey Agric. Food Chem. 47 1999 237 244 (Pubitemid 29179652)
-
(1999)
Journal of Agricultural and Food Chemistry
, vol.47
, Issue.1
, pp. 237-244
-
-
Renerre, M.1
Poncet, K.2
Mercier, Y.3
Gatellier, P.4
Metro, B.5
-
15
-
-
4644265806
-
Ultra-performance liquid chromatography coupled to quadrupole-orthogonal time-of-flight mass spectrometry, Rapid Commun
-
R. Plumb, J. Castro-Perez, L. Granger Beattie, K. Joncour, A. Wright, Ultra-performance liquid chromatography coupled to quadrupole-orthogonal time-of-flight mass spectrometry, Rapid Commun. Mass Spectrom. 18 (2004) 2331-1337.
-
(2004)
Mass Spectrom
, vol.18
, pp. 2331-1337
-
-
Plumb, R.1
Castro-Perez, J.2
Granger Beattie, L.3
Joncour, K.4
Wright, A.5
-
16
-
-
45849140875
-
Structure and dynamics of photosystem II light-harvesting complex revealed by high-resolution FTICR mass spectrometric proteome analysis
-
D. Galetskiy, I. Susnea, V. Reiser, I. Adamska, and M. Przybylski Structure and dynamics of photosystem II light-harvesting complex revealed by high-resolution FTICR mass spectrometric proteome analysis J. Am. Soc. Mass Spectrom. 19 2008 1004 1013
-
(2008)
J. Am. Soc. Mass Spectrom.
, vol.19
, pp. 1004-1013
-
-
Galetskiy, D.1
Susnea, I.2
Reiser, V.3
Adamska, I.4
Przybylski, M.5
-
17
-
-
60049100436
-
Aberrant processing forms of lung surfactant proteins SP-B and SP-C revealed by high-resolution mass spectrometry
-
D. Galetskiy, M. Woischnik, J. Ripper, M. Griese, and M. Przybylski Aberrant processing forms of lung surfactant proteins SP-B and SP-C revealed by high-resolution mass spectrometry Eur. J. Mass Spectrom. 14 2008 379 390
-
(2008)
Eur. J. Mass Spectrom.
, vol.14
, pp. 379-390
-
-
Galetskiy, D.1
Woischnik, M.2
Ripper, J.3
Griese, M.4
Przybylski, M.5
-
18
-
-
0242523052
-
Post-mortem proteome changes of porcine muscle related to tenderness
-
R. Lametsch, A. Karlsson, K. Rosenvold, H.J. Andersen, P. Roepstorff, and E. Bendixen Post-mortem proteome changes of porcine muscle related to tenderness J. Agric. Food Chem. 51 2003 6992 6997
-
(2003)
J. Agric. Food Chem.
, vol.51
, pp. 6992-6997
-
-
Lametsch, R.1
Karlsson, A.2
Rosenvold, K.3
Andersen, H.J.4
Roepstorff, P.5
Bendixen, E.6
-
19
-
-
0037387168
-
Proteins from bovine tissues and biological fluids: Defining a reference electrophoresis map for liver, kidney, muscle, plasma and red blood cells
-
DOI 10.1002/pmic.200390059
-
F. Talamo, C. D'Ambrosio, S. Arena, P. Del Vecchio, L. Ledda, G. Zehender, L. Ferrara, and A. Scaloni Proteins from bovine tissues and biological fluids: Defining a reference electrophoresis map for liver, kidney, muscle, plasma and red blood cells Proteomics 3 2003 440 460 (Pubitemid 36428297)
-
(2003)
Proteomics
, vol.3
, Issue.4
, pp. 440-460
-
-
Talamo, F.1
D'Ambrosio, C.2
Arena, S.3
Del Vecchio, P.4
Ledda, L.5
Zehender, G.6
Ferrara, L.7
Scaloni, A.8
-
20
-
-
0031623267
-
Fourier transform ion cyclotron resonance mass spectrometry: A primer
-
A.G. Marshall, C.L. Hendrickson, and G.S. Jackson Fourier transform ion cyclotron resonance mass spectrometry: a primer mass Spectrom. Rev. 17 1998 1 35 (Pubitemid 128629493)
-
(1998)
Mass Spectrometry Reviews
, vol.17
, Issue.1
, pp. 1-35
-
-
Marshall, A.G.1
Hendrickson, C.L.2
Jackson, G.S.3
-
21
-
-
0034661893
-
Utility of accurate mass tags for proteome-wide protein identification
-
DOI 10.1021/ac0002386
-
T.P. Conrads, G.A. Anderson, T.D. Veenstra, L. Pasa-Tolic, and R.D. Smith Utility of accurate mass tags for proteome-wide protein identification Anal. Chem. 72 2000 3349 3354 (Pubitemid 30482514)
-
(2000)
Analytical Chemistry
, vol.72
, Issue.14
, pp. 3349-3354
-
-
Conrads, T.P.1
Anderson, G.A.2
Veenstra, T.D.3
Pasa-Tolic, L.4
Smith, R.D.5
-
22
-
-
0033932281
-
Matrix-assisted laser desorption/ionization Fourier transform ion cyclotron resonance mass spectrometry with pulsed in-source collision gas and in-source ion accumulation
-
DOI 10.1002/1097-0231(20000730)14: 14<1238::AID-RCM17>3.0.CO;2-H
-
G. Baykut, R. Jertz, and M. Witt Matrix-assisted laser desorption/ionization Fourier transform ion cyclotron resonance mass spectrometry with pulsed in-source collision gas and in-source ion accumulation Rapid Commun. Mass Spectrom. 14 2000 1238 1247 (Pubitemid 30489497)
-
(2000)
Rapid Communications in Mass Spectrometry
, vol.14
, Issue.14
, pp. 1238-1247
-
-
Baykut, G.1
Jertz, R.2
Witt, M.3
-
23
-
-
0022186670
-
Measurement of protein using bicinchoninic acid
-
DOI 10.1016/0003-2697(85)90442-7
-
P.K. Smith, R.I. Krohn, G.T. Hermanson, A.K. Mallia, F.H. Gartner, M.D. Provenzano, E.K. Fujimoto, N.M. Goeke, B.J. Olson, and D.C. Klenk Measurement of protein concentration using bicinchoninic acid Anal. Biochem. 150 1985 76 85 (Pubitemid 16258399)
-
(1985)
Analytical Biochemistry
, vol.150
, Issue.1
, pp. 76-85
-
-
Smith, P.K.1
Krohn, R.I.2
Hermanson, G.T.3
-
24
-
-
0019492995
-
Ultrasensitive stain for proteins in polyacrylamide gels shows regional variation in cerebrospinal fluid proteins
-
C.R. Merril, D. Goldman, S.A. Sedman, and M.H. Ebert Ultrasensitive stain for proteins in polyacrylamide gels shows regional variation in cerebrospinal fluid proteins Science 211 1981 1437 1438 (Pubitemid 11107901)
-
(1981)
Science
, vol.211
, Issue.4489
, pp. 1437-1438
-
-
Merril, C.R.1
Goldman, D.2
Sedman, S.A.3
Ebert, M.H.4
-
25
-
-
0028180250
-
Identification of proteins in polyacrylamide gels by mass spectrometric peptide mapping combined with database search
-
E. Mortz, O. Vorm, M. Mann, and P. Roepstorff Identification of proteins in polyacrylamide gels by mass spectrometric peptide mapping combined with database search Biol. Mass Spectrom. 23 1994 249 261
-
(1994)
Biol. Mass Spectrom.
, vol.23
, pp. 249-261
-
-
Mortz, E.1
Vorm, O.2
Mann, M.3
Roepstorff, P.4
-
26
-
-
0035499480
-
Isolation and identification of the plasma membrane-associated intracellular protein reggie-2 from goldfish brain by chromatography and Fourier-transform ion cyclotron resonance mass spectrometry
-
DOI 10.1006/abio.2001.5330
-
S. Bauer, M. Wiechers, K. Bruns, M. Przybylski, and C. Stuermer Isolation and Identification of the plasma membrane-associated intracellular protein Reggie-2 from Goldfish brain by chromatography and Fourier-transform ion cyclotron resonance mass spectrometry Anal. Biochem. 298 2001 25 31 (Pubitemid 33030117)
-
(2001)
Analytical Biochemistry
, vol.298
, Issue.1
, pp. 25-31
-
-
Bauer, S.H.J.1
Wiechers, M.F.2
Bruns, K.3
Przybylski, M.4
Stuermer, C.A.O.5
-
27
-
-
0035403472
-
Identification of protein carbonyls after two-dimensional electrophoresis
-
C. Conrad, J. Choi, C. Malakowski, J. Talent, R. Dai, P. Marshall, and R. Gracy Identification of protein carbonyls after two-dimensional electrophoresis Proteomics 1 2001 829 834 (Pubitemid 33587408)
-
(2001)
Proteomics
, vol.1
, Issue.7
, pp. 829-834
-
-
Conrad, C.C.1
Choi, J.2
Malakowsky, C.A.3
Talent, J.M.4
Dai, R.5
Marshall, P.6
Gracy, R.W.7
-
28
-
-
0000091348
-
The structural basis of the water-holding, appearance and toughness of meat and meat products
-
G. Offer, P. Knight, R. Jeacocke, R. Almond, T. Cousins, and J. Elsey The structural basis of the water-holding, appearance and toughness of meat and meat products Food Microstruct. 8 1989 151 170
-
(1989)
Food Microstruct.
, vol.8
, pp. 151-170
-
-
Offer, G.1
Knight, P.2
Jeacocke, R.3
Almond, R.4
Cousins, T.5
Elsey, J.6
-
29
-
-
44949286385
-
Modelling of the formation of pale, soft and exudative meat: Effects of chilling regime and rate and extent of glycolysis
-
G. Offer, Modelling of the formation of pale, soft and exudative meat: effects of chilling regime and rate and extent of glycolysis, Meat Sci. 30 (1991) 157-184.
-
(1991)
Meat Sci.
, vol.30
, pp. 157-184
-
-
Offer, G.1
-
30
-
-
0030255417
-
Partial deficiency of phosphoglycerate mutase with diabetic polyneuropathy: The first Japanese patient
-
N. Kawashima, M. Mishima, R. Shindo, M. Hirano, S. Kuwabara, H. Saitoh, and T. Miyazaki Partial deficiency of phosphoglycerate mutase with diabetic polyneuropathy: the first Japanese patient Intern. Med. 35 1996 799 802 (Pubitemid 126476955)
-
(1996)
Internal Medicine
, vol.35
, Issue.10
, pp. 799-802
-
-
Kawashima, N.1
Mishima, M.2
Shindo, R.3
Hirano, M.4
Kuwabara, S.5
Saitoh, H.6
Miyazaki, T.7
-
31
-
-
0029984558
-
Regulation of the mitochondrial ATP-synthase in skeletal muscle from children - A new diagnostic tool
-
DOI 10.1007/BF01799413
-
A.M. Das, and D.J. Byrd Regulation of the mitochondrial ATP-synthase in skeletal muscle from children - a new diagnostic tool J. Inherit. Metab. Dis. 19 1996 137 139 (Pubitemid 26137507)
-
(1996)
Journal of Inherited Metabolic Disease
, vol.19
, Issue.2
, pp. 137-139
-
-
Das, A.M.1
Byrd, D.J.2
-
32
-
-
0035293663
-
Antioxidant status affects color stability and tenderness of calcium chloride-injected beef
-
S.E. Harris, S.M. Huff-Lonergan, W.R. Lonergan, J. Jones, and Rankins Antioxidant status affects color stability and tenderness of calcium chloride-injected J. Anim. Sci. 79 2001 666 677 (Pubitemid 33616430)
-
(2001)
Journal of Animal Science
, vol.79
, Issue.3
, pp. 666-677
-
-
Harris, S.E.1
Huff-Lonergan, E.2
Lonergan, S.M.3
Jones, W.R.4
Rankins, D.5
-
33
-
-
0013222143
-
Mass spectroscopic characterization of protein modification by 4-hydroxy-2-(E)-nonenal and 4-oxo-2-(E)-nonenal
-
Z. Liu, P.E. Minkler, and L.M. Sayre Mass spectroscopic characterization of protein modification by 4-hydroxy-2-(E)-nonenal and 4-oxo-2-(E)-nonenal Chem. Res. Toxicol. 16 2003 901 911 (Pubitemid 36899005)
-
(2003)
Chemical Research in Toxicology
, vol.16
, Issue.7
, pp. 901-911
-
-
Liu, Z.1
Minkler, P.E.2
Sayre, L.M.3
-
34
-
-
0026769469
-
Selective cleavage of thioether linkage in proteins modified with 4-hydroxynonenal
-
K. Uchida, and E.R. Stadtman Selective cleavage of thioether linkage in proteins modified with 4-hydroxynonenal Proc. Natl. Acad. Sci. U.S.A. 89 1992 5611 5615
-
(1992)
Proc. Natl. Acad. Sci. U.S.A.
, vol.89
, pp. 5611-5615
-
-
Uchida, K.1
Stadtman, E.R.2
-
35
-
-
0032488809
-
2+-ATPase in low-frequency stimulated rabbit muscle
-
DOI 10.1016/S0014-5793(98)00053-2, PII S0014579398000532
-
2+-ATPase in low-frequency stimulated rabbit muscle, FEBS Lett. 422 (1998) 381-384. (Pubitemid 28075500)
-
(1998)
FEBS Letters
, vol.422
, Issue.3
, pp. 381-384
-
-
Klebl, B.M.1
Ayoub, A.T.2
Pette, D.3
-
36
-
-
0032966627
-
Nitric oxide inhibits cardiac energy production via inhibition of mitochondrial creatine kinase
-
DOI 10.1016/S0014-5793(99)00033-2, PII S0014579399000332
-
A. Kaasik, A. Minajeva, E. De Sousa, R. Ventura-Clapier, and V. Veksler Nitric oxide inhibits cardiac energy production via inhibition of mitochondrial creatine kinase FEBS Lett. 444 1999 75 77 (Pubitemid 29094641)
-
(1999)
FEBS Letters
, vol.444
, Issue.1
, pp. 75-77
-
-
Kaasik, A.1
Minajeva, A.2
De Sousa, E.3
Ventura-Clapier, R.4
Veksler, V.5
|