Effect of dietary protein supplementation on blood pressure a randomized, controlled trial

Circulation

Volumn 124, Issue 5, 2011, Pages 589-595

  He, Jiang ^a,b   Wofford, Marion R ^c   Reynolds, Kristi ^a,d   Chen, Jing ^a,b   Chen, Chung Shiuan ^a   Myers, Leann ^a   Minor, Deborah L ^c   Elmer, Patricia J ^e   Jones, Daniel W ^c   Whelton, Paul K ^f  

^a TULANE UNIVERSITY   (United States)

^b TULANE UNIVERSITY SCHOOL OF MEDICINE   (United States)

^c UNIVERSITY OF MISSISSIPPI SCHOOL OF MEDICINE   (United States)

^d KAISER PERMANENTE   (United States)

^e Helfgott Research Institute   (United States)

^f LOYOLA UNIVERSITY MEDICAL CENTER   (United States)

Author keywords

Blood pressure; Clinical trials; Diet; Nutrition; Proteins

Indexed keywords

CARBOHYDRATE; MILK PROTEIN; SOYBEAN PROTEIN;

ADULT; ARTICLE; CARBOHYDRATE INTAKE; CONTROLLED STUDY; CROSSOVER PROCEDURE; DIASTOLIC BLOOD PRESSURE; DIET SUPPLEMENTATION; DIET THERAPY; DOUBLE BLIND PROCEDURE; FEMALE; HUMAN; HYPERTENSION; MAJOR CLINICAL STUDY; MALE; NUTRITION; PREHYPERTENSION; PRIORITY JOURNAL; PROTEIN INTAKE; RANDOMIZED CONTROLLED TRIAL; SPHYGMOMANOMETER; SYSTOLIC BLOOD PRESSURE;

ADULT; BLOOD PRESSURE; CROSS-OVER STUDIES; DIETARY CARBOHYDRATES; DIETARY PROTEINS; FEMALE; GLYCEMIC INDEX; HUMANS; HYPERTENSION; MALE; MIDDLE AGED; MILK PROTEINS; SOYBEAN PROTEINS; TREATMENT OUTCOME; YOUNG ADULT;

EID: 80051548848     PISSN: 00097322     EISSN: 15244539     Source Type: Journal    
DOI: 10.1161/CIRCULATIONAHA.110.009159     Document Type: Article

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