Bioactive peptides released by lactic acid bacteria in commercial fermented milks;Liberacio ́n de pe ́ptidos bioactivos por bacterias la ́cticas enleches fermentadas comerciales

Revista Mexicana de Ingeniera Quimica

Volumn 10, Issue 2, 2011, Pages 179-188

  Gonzalez Olivares L G ^a   Jimenez Guzman J ^a   Cruz Guerrero, A ^a   Rodriguez Serrano G ^a   Gomez Ruiz L ^a   Garcia Garibay M ^a  

^a DEPARTAMENTO DE QUÍMICA   (Mexico)

Author keywords

Antihypertensive effect; Bioactive peptides; Fermented milks; Lactic acid bacteria

Indexed keywords

EID: 79960606043     PISSN: 16652738     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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