Sodium butyrate maintains growth performance by regulating the immune response in broiler chickens

British Poultry Science

Volumn 52, Issue 3, 2011, Pages 292-301

  Zhang, W H ^a   Jiang, Y ^a,b   Zhu, Q F ^a   Gao, F ^a   Dai, S F ^a,c   Chen, J ^a   Zhou, G H ^a  

^a NANJING AGRICULTURAL UNIVERSITY   (China)

^b NANJING NORMAL UNIVERSITY   (China)

^c ANHUI SCIENCE AND TECHNOLOGY UNIVERSITY   (China)

Author keywords

[No Author keywords available]

Indexed keywords

BUTYRIC ACID; CORTICOSTERONE; CYTOKINE; LIPOPOLYSACCHARIDE; OROSOMUCOID; OXIDOREDUCTASE; PROSTAGLANDIN E2;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ANIMAL HUSBANDRY; ARTICLE; CHICKEN; DIET; DRUG EFFECT; ESCHERICHIA COLI; EVALUATION; GROWTH, DEVELOPMENT AND AGING; IMMUNOLOGY; MALE; METABOLISM; METHODOLOGY; RANDOMIZATION; WEIGHT GAIN;

ANIMAL FEED; ANIMAL HUSBANDRY; ANIMALS; BUTYRIC ACID; CHICKENS; CORTICOSTERONE; CYTOKINES; DIET; DINOPROSTONE; ESCHERICHIA COLI; LIPOPOLYSACCHARIDES; MALE; OROSOMUCOID; OXIDOREDUCTASES; RANDOM ALLOCATION; WEIGHT GAIN;

ESCHERICHIA COLI; GALLUS GALLUS;

EID: 79960259671     PISSN: 00071668     EISSN: 14661799     Source Type: Journal    
DOI: 10.1080/00071668.2011.578121     Document Type: Article

References (47)

1. ABRAHAM, E. (2003) Nuclear factor-κB and its role in sepsisassociated organ failure. Journal of Infectious Diseases, 187: S364-S369.
2. ANDUS, T., BAUER, J. & GEROK, W. (1991) Effects of cytokines on the liver. Hepatology, 13: 364-375.
3. ANTONGIOVANNI, M., BUCCIONI, A., PETACCHI, F., LEESON, S., MINIERI, S., MARTINI, A. & CECCHI, R. (2007) Butyric acid glycerides in the diet of broiler chickens: effects on gut histology and carcass composition. Italian Journal of Animal Science, 6: 19-25.
4. ARGILÉS, J.M., LÓPEZ-SORIANO, J., BUSQUETS, S. & LÓPEZSORIANO, F.J. (1997) Journey from cachexia to obesity by TNF. FASEB Journal, 11: 743-751.
5. BONNEAUD, C., MAZUC, J., GONZALEZ, G., HAUSSY, C., CHASTEL, O., FAIVRE, B. & SORCI, G. (2003) Assessing the cost of mounting an immune response. The American Naturalist, 161: 367-379.
6. BUYSE, J., SWENNEN, Q., NIEWOLD, T.A., KLASING, K.C., JANSSENS, G.P.J., BAUMGARTNER, M. & GODDEERIS, B.M. (2007) Dietary L-carnitine supplementation enhances the lipopolysaccharide-induced acute phase protein response in broiler chickens. Veterinary Immunology and Immunopathology, 118: 154-159.
7. CALDER, P.C. (2001) Polyunsaturated fatty acids, inflammation, and immunity. Lipids, 36: 1007-1024.
8. COHEN, G., DEMBIEC, D. & MARCUS, J. (1970) Measurement of catalase activity in tissue extracts. Analytical Biochemistry, 34: 30-38.
9. COOK, M. E., MILLER, C.C., PARK, Y. & PARIZA, M. (1993) Immune modulation by altered nutrient metabolism: nutritional control of immune-induced growth depression. Poultry Science, 72: 1301-1309.
10. COSTANTINI, D. & MØLLER, A.P. (2009) Does immune response cause oxidative stress in birds? A meta-analysis. Comparative Biochemistry and Physiolog. Part A, 153: 339-344.
11. DE BENEDETTI, F., ALONZI, T., MORETTA, A., LAZZARO, D., COSTA, P., POLI, V., MARTINI, A., CILIBERTO, G. & FATTORI, E. (1997) Interleukin 6 causes growth impairment in transgenic mice through a decrease in insulin-like growth factor-I: A model for stunted growth in children with chronic inflammation. Journal of Clinical Investigation, 99: 643-650.
12. FARGEAS, M.J., FIORAMONTI, J. & BUÉNO, L. (1993) Central action of interleukin-1β on intestinal motility in rats: mediation by two mechanisms. Gastroenterology, 104: 377-383.
13. FERNÁNDEZ-RUBIO, C., ORDÓÑ EZ, C., ABAD-GONZÁLEZ, J., ARCIAGALLEGO, A., HONRUBIA, M.P., MALLO, J.J. & BALAÑAFOUCE, R. (2009) Butyric acid-based feed additives help protect broiler chickens from Salmonella Enteritidis infection. Poultry Science, 88: 943-948.
14. GALL, M.L., GALLOIS, M., SÉVE, B., LOUVEAU, I., HOLST, J.J., OSWALD, I.P., LALLÉS, J.P. & GUILLOTEAU, P. (2009) Comparative effect of orally administered sodium butyrate before or after weaning on growth and several indices of gastrointestinal biology of piglets. British Journal of Nutrition, 102: 1285-1296.
15. HU, Z.H. & GUO, Y.M. (2007) Effects of dietary sodium butyrate supplementation on the intestinal morphological structure, absorptive function and gut flora in chickens. Animal Feed Science and Technology, 132: 240-249.
16. KLASING, K.C. & JOHNSTONE, B.J. (1991) Monokines in growth and development. Poultry Science, 70: 1781-1789.
17. LAWRENCE, R.A. & BURK, R.F. (1976) Glutathione peroxidase activity in selenium-deficient rat liver. Biochemical Biophysical Research Communications, 71: 952-958.
18. LEESON, S., NAMKUNG, H., ANTONGIOVANNI, M. & LEE, E.H. (2005) Effect of butyric acid on the performance and carcass yield on broiler chickens. Poultry science, 84: 1418-1422.
19. LENCZOWSKI, M.J.P., VAN DAM, A.M., POOLE, S., LARRICK, J.W. & TILDERS, F.J.H. (1997) Role of circulating endotoxin and interleukin-6 in the ACTH and corticosterone response to intraperitoneal LPS. American Journal of Physiology, 273: R1870-R1877.
20. LIN, H., DECUYPERE, E. & BUYSE, J. (2004) Oxidative stress induced by corticosterone administration in broiler chickens (Gallus gallus domesticus) 2. Short-term effect. Comparative Biochemistry and Physiology. Part B, 139: 745-751.
21. LOCHMILLER, R.L. & DEERENBERG, C. (2000) Trade-offs in evolutionary immunology: just what is the cost of immunity? Oikos, 88: 87-98.
22. LU, J.J., ZOU, X.T. & WANG, Y.M. (2008) Effects of sodium butyrate on the growth performance, intestinal microflora and morphology of weanling pigs. Journal of Animal and Feed Sciences, 17: 568-578.
23. LÜHRS, H., GERKE, T., BOXBERGER, F., BACKHAUS, K., MELCHER, R., SCHEPPACH, W. & MENZEL, T. (2001) Butyrate inhibits interleukin-1-mediated nuclear factor-kappa B activation in human epithelial cells. Digestive Diseases and Sciences, 46: 1968-1973.
24. MEDZHITOV, R. & JANEWAY, C. (2000) Innate immunity. The New England Journal of Medicine, 343: 338-344.
25. NANCEY, S., BIENVENU, J., COFFIN, B., ANDRE, F., DESCOS, L. & FLOURIÉ, B. (2002) Butyrate strongly inhibits in vitro stimulated release of cytokines in blood. Digestive Diseases and Sciences, 47: 921-928.
26. NRC (NATIONAL RESEARCH COUNCIL) (1994) Nutrient requirements of broiler, 9th ed. (Washington, DC, National Academy Press).
27. OGAWA, H., RAFIEE, P., FISHER, P.J., JOHNSON, N.A., OTTERSON, M.F. & BINION, D.G. (2003) Butyrate modulates gene and protein expression in human intestinal endothelial cells. Biochemical and Biophysical Research Communications, 309: 512-519.
28. ORCHEL, A., GRUCHLIK, A., WEGLARZ, L. & DZIERZEWICZ, Z. (2006) Influence of sodium butyrate on antioxidative enzymes activity in Caco-2 cell lines. Acta Poloniae Pharmaceutica, 63: 441-442.
29. PIVA, A., MORLACCHINI, M., CASADEI, G., GATTA, P.P., BIAGI, G. & PRANDINI, A. (2002) Sodium butyrate improves growth performance of weaned piglets during the first period after weaning. Italian Journal of Animal Science, 1: 35-41.
30. REEDS, P.J., FJELD, C.R. & JAHOOR, F. (1994) Do the differences between the amino acid compositions of acute-phase and muscle proteins have a bearing on nitrogen loss in traumatic states? Journal of Nutrition, 124: 906-910.
31. RHEE, K.S., ANDERSON, L.M. & SAMS, A.R. (1996) Lipid oxidation potential of beef, chicken, and pork. Journal of Food Science, 61: 8-12.
32. ROSALES, A.G. (1994) Managing stress in broiler breeders: a review. Journal of Applied Poultry Research, 3: 199-207.
33. SANZ, J.J., MORENO, J., MERINO, S. & TOMAS, G. (2004) A tradeoff between two resource demanding functions: postnuptial moult and immunity during reproduction in male pied flycatchers. Journal of Animal Ecology, 73: 441-447.
34. SAUER, J., RICHTER, K.K. & POOL-ZOBEL, B.L. (2007) Physiological concentrations of butyrate favorably modulate genes of oxidative and metabolic stress in primary human colon cells. Journal of Nutritional Biochemistry, 18: 736-745.
35. SEGAIN, J.P., DE LA BLÉTIERE, D.R., BOURREILLE, A., LERAY, V., GERVOIS, N., ROSALES, C., FERRIER, L., BONNET, C., BLOTTIÉRE, H.M. & GALMICHE, J.P. (2000) Butyrate inhibits inflammatory responses through NFkB inhibition: implications for Crohn's disease. Gut, 47: 397-403.
36. SMULIKOWSKA, S., CZERWIŃSKI, J., MIECZKOWSKA, A. & JANKOWIAK, J. (2009) The effect of fat-coated organic acid salts and a feed enzyme on growth performance, nutrient utilization, microflora activity, and morphology of the small intestine in broiler chickens. Journal of Animal and Feed Sciences, 18: 478-489.
37. SOLTAN, M.A. (2008) Effect of dietary organic acid supplementation on egg production, egg quality and some blood serum parameters in laying hens. International Journal of Poultry Sciences, 7: 613-621.
38. SONG, M., XIA, B. & LI, J. (2006) Effects of topical treatment of sodium butyrate and 5-aminosalicylic acid on expression of trefoil factor 3, interleukin 1beta, and nuclear factor kappaB in trinitrobenzene sulphonic acid induced colitis in rats. Postgraduate Medical Journal, 82: 130-135.
39. SPITZ, D.R. & OBERLY, L.W. (1989) An assay for superoxide dismutase activity in mammalian tissue homogenates. Analytical Biochemistry, 179: 8-18.
40. TAHERPOUR, K., MORAVEJ, H., SHIVAZAD, M., ADIBMORADI, M. & YAKHCHALI, B. (2009) Effects of dietary probiotic, prebiotic and butyric acid glycerides on performance and serum composition in broiler chickens. African Journal of Biotechnology, 8: 2329-2334.
41. TAKAHASHI, K., KAJI, N., AKIBA, Y. & TAMURA, K. (1994) Plasma alpha 1 acid glycoprotein concentration in broilers: influence of age, sex and Escherichia coli lipopolysaccharide. British Poultry Science, 35: 427-432.
42. TICHIVANGANA, J.Z. & MORRISSEY, P.A. (1985) Metmyoglobin and inorganic metals as prooxidants in raw and cooked muscle systems. Meat Science, 15: 107-116.
43. TSIGOS, C., PAPANICOLAOU, D.A., DEFENSOR, R., MITSIADIS, C.S., KYROU, I. & CHROUSOS, G.P. (1997) Dose effects of recombinant human interleukin-6 on pituitary hormone secretion and energy expenditure. Neuroendocrinology, 66: 54-62.
44. VANHOUTVIN, S.A.L.W., TROOST, F.J., HAMER, H.M., LINDSEY, P.J., KOEK, G.H., JONKERS, D.M.A.E., KODDE, ANDREA., VENEMA, K. & BRUMMER, R.J.M. (2009) Butyrate-induced transcriptional changes in human colonic mucosa. Public Library of Science One, 4: e6759.
45. XIE, H., RATH, N.C., HUFF, G.R., HUFF, W.E. & BALOG, J.M. (2000) Effects of Salmonella typhimurium lipopolysaccharide on broiler chickens. Poultry Science, 79: 33-40.
46. YANG, X., GUO, Y., HE, X., YUAN, J., YANG, Y. & WANG, Z. (2008) Growth performance and immune responses in chickens after challenge with lipopolysaccharide and modulation by dietary different oils. Animal, 2: 216-223.
47. ZHANG, H.J., TIAN, Y.D., GUO, Y.M. & YUAN, J.M. (2008) Dietary conjugated linoleic acid improves antioxidant capacity in broiler chicks. British Poultry Science, 49: 213-221.