Effects of Salmonella typhimurium lipopolysaccharide on broiler chickens

Poultry Science

Volumn 79, Issue 1, 2000, Pages 33-40

  Xie, H ^a   Rath, N C ^a   Huff, G R ^a   Huff, W E ^a   Balog, J M ^a  

^a UNIVERSITY OF ARKANSAS   (United States)

Author keywords

Acute phase protein; Chicken; Heterophil; Interleukin 6; Lipopolysaccharide; Liver

Indexed keywords

INTERLEUKIN 6; LIPOPOLYSACCHARIDE; PHOSPHATE; PLASMA PROTEIN;

ANIMAL; ARTICLE; BLOOD; BODY TEMPERATURE; CHICKEN; CLOACA; DIURESIS; GLUCOSE BLOOD LEVEL; HISTOLOGY; INTRAVENOUS DRUG ADMINISTRATION; KINETICS; LEUKOCYTE COUNT; LIVER; METABOLISM; ORGAN SIZE; PHYSIOLOGY; POLYACRYLAMIDE GEL ELECTROPHORESIS; SALMONELLA TYPHIMURIUM; WEIGHT GAIN;

ANIMALS; BLOOD GLUCOSE; BLOOD PROTEINS; BODY TEMPERATURE; CHICKENS; CLOACA; DIURESIS; ELECTROPHORESIS, POLYACRYLAMIDE GEL; INJECTIONS, INTRAVENOUS; INTERLEUKIN-6; KINETICS; LEUKOCYTE COUNT; LIPOPOLYSACCHARIDES; LIVER; ORGAN SIZE; PHOSPHATES; SALMONELLA TYPHIMURIUM; WEIGHT GAIN;

EID: 0033632214     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/79.1.33     Document Type: Article

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