Energy density, portion size, and eating occasions: Contributions to increased energy intake in the United States, 1977-2006

PLoS Medicine

Volumn 8, Issue 6, 2011, Pages

  Duffey, Kiyah J ^a   Popkin, Barry M ^a,b  

^a University of North Carolina   (United States)

^b UNIVERSITY OF NORTH CAROLINA AT CHAPEL HILL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; CALORIC INTAKE; CROSS-SECTIONAL STUDY; EATING OCCASION; ENERGY DENSITY; FEMALE; HUMAN; MALE; NUTRITIONAL ASSESSMENT; NUTRITIONAL PARAMETERS; PORTION SIZE; UNITED STATES; ALGORITHM; BODY WEIGHT; DRINKING; EATING; FEEDING BEHAVIOR; GOVERNMENT; MIDDLE AGED; NUTRITION; OBESITY; POVERTY;

ADULT; ALGORITHMS; CROSS-SECTIONAL STUDIES; DRINKING; EATING; ENERGY INTAKE; FEEDING BEHAVIOR; FEMALE; FOOD HABITS; HUMANS; IDEAL BODY WEIGHT; MALE; MIDDLE AGED; NUTRITION SURVEYS; OBESITY; POVERTY; UNITED STATES; UNITED STATES DEPARTMENT OF AGRICULTURE;

EID: 79959776254     PISSN: 15491277     EISSN: 15491676     Source Type: Journal    
DOI: 10.1371/journal.pmed.1001050     Document Type: Article

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