Dietary energy density determined by eight calculation methods in a nationally representative United States population

Journal of Nutrition

Volumn 135, Issue 2, 2005, Pages 273-278

  Ledikwe, Jenny H ^a   Blanck, Heidi M ^b   Khan, Laura Kettel ^b   Serdula, Mary K ^b   Seymour, Jennifer D ^b   Tohill, Beth C ^b   Rolls, Barbara J ^a  

^a PENNSYLVANIA STATE UNIVERSITY   (United States)

^b NATIONAL CENTER FOR CHRONIC DISEASE PREVENTION AND HEALTH PROMOTION   (United States)

Author keywords

Diet; Energy density; Intraindividual variation; Methodology

Indexed keywords

ANALYTIC METHOD; ARTICLE; BEVERAGE; CALCULATION; CALORIC INTAKE; ETHNOLOGY; FOOD; FRUIT JUICE; UNITED STATES;

EID: 13244299020     PISSN: 00223166     EISSN: None     Source Type: Journal    
DOI: 10.1093/jn/135.2.273     Document Type: Article

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