Genome-wide mapping and identification of new quantitative trait loci affecting meat production, meat quality, and carcass traits within a duroc purebred population

Journal of Animal Science

Volumn 89, Issue 3, 2011, Pages 601-608

  Soma, Y ^a,b   Uemoto, Y ^b,c   Sato, S ^b   Shibata, T ^c   Kadowaki, H ^c   Kobayashi, E ^b   Suzuki, K ^a  

^a TOHOKU UNIVERSITY   (Japan)

^b NATIONAL LIVESTOCK BREEDING CENTER   (Japan)

^c Miyagi Prefecture Animal Industry Experiment Station   (Japan)

Author keywords

Carcass trait; Duroc pig; Meat quality; Multigenerational population; Quantitative trait locus

Indexed keywords

SUIDAE;

ANIMAL; ARTICLE; BODY COMPOSITION; BODY SIZE; CHROMOSOME MAP; GENETICS; GENOME; GENOTYPE; MEAT; PHYSIOLOGY; QUANTITATIVE TRAIT LOCUS; SWINE;

ANIMALS; BODY COMPOSITION; BODY SIZE; CHROMOSOME MAPPING; GENOME; GENOTYPE; MEAT; QUANTITATIVE TRAIT LOCI; SWINE;

EID: 79959512764     PISSN: 00218812     EISSN: 15253163     Source Type: Journal    
DOI: 10.2527/jas.2010-3119     Document Type: Article

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