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Volumn 164, Issue 2, 2003, Pages 621-627

Identification of quantitative trait loci for production traits in commercial pig populations

Author keywords

[No Author keywords available]

Indexed keywords

ADIPOSE TISSUE; ALLELE; ANIMAL; ARTICLE; CHROMOSOME; COMMERCIAL PHENOMENA; FOOD INDUSTRY; GENE IDENTIFICATION; GENE LOCUS; GENE SEGREGATION; GENETIC LINKAGE; GENETIC MARKER; GENETIC SELECTION; GENETIC TRAIT; GENETIC VARIABILITY; GENETICS; GENOTYPE; GROWTH RATE; MARKER ASSISTED SELECTION; MEAT; MOLECULAR CLONING; NONHUMAN; OUTBREEDING; PATHOLOGY; PHENOTYPE; POPULATION GENETIC PARAMETERS; POPULATION GENETICS; PRIORITY JOURNAL; QUANTITATIVE TRAIT LOCUS; SEGREGATION ANALYSIS; SPECIES DIFFERENCE; STATISTICAL SIGNIFICANCE; SWINE; THICKNESS; ULTRASTRUCTURE;

EID: 10744221719     PISSN: 00166731     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (68)

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