Application of an E-tongue to the analysis of monovarietal and blends of white wines

Sensors

Volumn 11, Issue 5, 2011, Pages 4840-4857

  Gutiérrez, Manuel ^a   Llobera, Andreu ^a   Ipatov, Andrey ^a   Vila Planas, Jordi ^a   Mínguez, Santiago ^b   Demming, Stefanie ^c   Büttgenbach, Stephanus ^c   Capdevila, Fina ^b   Domingo, Carme ^b   Jiménez Jorquera, Cecilia ^a  

^a INSTITUTO DE MICROELECTRÓNICA DE BARCELONA   (Spain)

^b Polígon Industrial Domenys II   (Spain)

^c TECHNICAL UNIVERSITY OF BRAUNSCHWEIG   (Germany)

Author keywords

Electrochemical microsensors; Hybrid electronic tongue; Multivariate chemometric tools; Photonic lab on a chip; Wine analysis

Indexed keywords

ARTICLE; ELECTROCHEMISTRY; ELECTRONICS; INSTRUMENTATION; METHODOLOGY; WINE;

ELECTROCHEMISTRY; ELECTRONICS; WINE;

EID: 79957757629     PISSN: 14248220     EISSN: None     Source Type: Journal    
DOI: 10.3390/s110504840     Document Type: Article

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