Effect of garlic and aged black garlic on hyperglycemia and dyslipidemia in animal model of type 2 diabetes mellitus

Journal of Food Science and Nutrition

Volumn 14, Issue 1, 2009, Pages 1-7

  Seo, Yeong Ju ^a   Gweon, Oh Cheon ^b   Im, Jieun ^a   Lee, Young Min ^a   Kang, Min Jung ^a   Kim, Jung In ^a  

^a Inje University   (South Korea)

^b Gyeongnam Provincial Namhae College   (South Korea)

Author keywords

Aged black garlic; Diabetes mellitus; Dyslipidemia; Garlic; Hyperglycemia

Indexed keywords

ALLIUM NIGRUM; ALLIUM SATIVUM; ANIMALIA; MUS;

EID: 79957678483     PISSN: 1226332X     EISSN: None     Source Type: Journal    
DOI: 10.3746/jfn.2009.14.1.001     Document Type: Article

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