Production of lactate in Escherichia coli by redox regulation genetically and physiologically

Applied Biochemistry and Biotechnology

Volumn 164, Issue 2, 2011, Pages 162-169

  Liu, Huimin ^a   Kang, Junhua ^a   Qi, Qingsheng ^a   Chen, Guanjun ^a  

^a SHANDONG UNIVERSITY   (China)

Author keywords

Escherichia coli; Lactate; Metabolic engineering; Redox

Indexed keywords

ANAEROBIC CONDITIONS; ANAEROBIC CULTIVATION; E. COLI; GENETIC REGULATION; GLUCOSE-CONTAINING MEDIUM; LACTATE; METABOLIC ENGINEERING; REDOX; REDOX REGULATION;

CULTIVATION; ETHANOL; GENE EXPRESSION; GLUCOSE; ORGANIC ACIDS; PHYSIOLOGY;

ESCHERICHIA COLI;

LACTIC ACID;

ARTICLE; ENZYME SYNTHESIS; ESCHERICHIA COLI; GENETIC REGULATION; HOST; METABOLIC ENGINEERING; NONHUMAN; OXIDATION REDUCTION REACTION;

ANAEROBIOSIS; CULTURE MEDIA; ESCHERICHIA COLI; EXTRACELLULAR SPACE; FERMENTATION; GENETIC ENGINEERING; GLUCOSE; INTRACELLULAR SPACE; LACTIC ACID; ORGANISMS, GENETICALLY MODIFIED; OXIDATION-REDUCTION;

ESCHERICHIA COLI;

EID: 79956338751     PISSN: 02732289     EISSN: 15590291     Source Type: Journal    
DOI: 10.1007/s12010-010-9123-9     Document Type: Article

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