Escherichia coli strains engineered for homofermentative production of D-lactic acid from glycerol

Applied and Environmental Microbiology

Volumn 76, Issue 13, 2010, Pages 4327-4336

  Mazumdar, Suman ^a   Clomburg, James M ^a   Gonzalez, Ramon ^a  

^a Rice University   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ACETYL TRANSFERASE; CHIRAL PURITY; D-LACTATE; D-LACTIC ACID; E. COLI; FUMARATES; GLYCOLYTIC INTERMEDIATE; METABOLIC PATHWAYS; MICROAEROBIC CONDITIONS; OVER-EXPRESSION; PYRUVATES; SPECIFIC PRODUCTIVITY; WILD-TYPE STRAIN;

BODY FLUIDS; ESCHERICHIA COLI; ETHANOL; LACTIC ACID; METABOLISM; ORGANIC ACIDS;

GLYCEROL;

ESCHERICHIA COLI PROTEIN; GLYCEROL; LACTIC ACID;

ALCOHOL; ANOXIC CONDITIONS; BIOTECHNOLOGY; CARBOXYLIC ACID; COLIFORM BACTERIUM; ENZYME ACTIVITY; FERMENTATION; INDUSTRIAL PRODUCTION; METABOLISM; MICROBIAL ACTIVITY;

ANAEROBIC GROWTH; ARTICLE; BIOSYNTHESIS; BIOTECHNOLOGY; CULTURE MEDIUM; ENZYMOLOGY; ESCHERICHIA COLI; FERMENTATION; GENETIC ENGINEERING; GENETICS; GROWTH, DEVELOPMENT AND AGING; METABOLISM; METHODOLOGY;

ANAEROBIOSIS; BIOTECHNOLOGY; CULTURE MEDIA; ESCHERICHIA COLI; ESCHERICHIA COLI PROTEINS; FERMENTATION; GENETIC ENGINEERING; GLYCEROL; LACTIC ACID; METABOLIC NETWORKS AND PATHWAYS;

ESCHERICHIA COLI;

EID: 77954254857     PISSN: 00992240     EISSN: 10985336     Source Type: Journal    
DOI: 10.1128/AEM.00664-10     Document Type: Article

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