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Volumn 6, Issue 7, 2011, Pages 1771-1778

A comparison of aroma components of pineapple fruits ripened in different seasons

Author keywords

Aroma components; Fruits ripened in different seasons; Pineapple

Indexed keywords

ANANAS COMOSUS;

EID: 79956299553     PISSN: None     EISSN: 1991637X     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (16)

References (23)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.