Nutritional and dietary aspects of celiac disease

Nutrition in Clinical Practice

Volumn 26, Issue 2, 2011, Pages 163-173

  García Manzanares, Álvaro ^a   Lucendo, Alfredo J ^b  

^a Department of Endocrinology and Nutrition   (Spain)

^b HOSPITAL GENERAL DE TOMELLOSO   (Spain)

Author keywords

celiac disease; diet; gliadin; gluten free; glutens; nutrition therapy; nutritional deficiencies

Indexed keywords

ASCORBIC ACID; CALCIUM; COPPER; CYANOCOBALAMIN; FAT SOLUBLE VITAMIN; FOLIC ACID; GLUTEN; HLA ANTIGEN; IRON; MINERAL; PROTON PUMP INHIBITOR; PYRIDOXINE; SELENIUM; TRACE ELEMENT; UNCLASSIFIED DRUG; VITAMIN; VITAMIN D; ZINC;

ANEMIA; ANOREXIA; BONE DENSITOMETRY; CALCIUM DEFICIENCY; CELIAC DISEASE; CEREAL; CLINICAL PRACTICE; CLINICAL PROTOCOL; COPPER DEFICIENCY; CYANOCOBALAMIN DEFICIENCY; DIAGNOSTIC ACCURACY; DIAGNOSTIC TEST ACCURACY STUDY; DIARRHEA; DIET SUPPLEMENTATION; DIET THERAPY; DIETARY INTAKE; DISEASE ASSOCIATION; DISEASE SEVERITY; DYSPEPSIA; ENTERIC FEEDING; ENVIRONMENTAL FACTOR; FOLIC ACID DEFICIENCY; GASTROESOPHAGEAL REFLUX; GLUTEN FREE DIET; GROWTH RETARDATION; HEREDITY; HISTOPATHOLOGY; HUMAN; INTESTINE BIOPSY; INTESTINE INJURY; INTESTINE LYMPHOMA; IRON DEFICIENCY; LABORATORY TEST; MALABSORPTION; MINERAL DEFICIENCY; NUTRITIONAL STATUS; NUTRITIONAL SUPPORT; OAT; OSTEOPENIA; OSTEOPOROSIS; PANCREAS INSUFFICIENCY; PATIENT COMPLIANCE; PRACTICE GUIDELINE; PREVALENCE; PROTEIN DIET; PYRIDOXINE DEFICIENCY; REVIEW; RISK FACTOR; SELENIUM DEFICIENCY; SEROLOGY; STEATORRHEA; SYMPTOM; TREATMENT FAILURE; VITAMIN D DEFICIENCY; VITAMIN K DEFICIENCY; VITAMIN SUPPLEMENTATION; ZINC DEFICIENCY;

CELIAC DISEASE; DELAYED DIAGNOSIS; DIET; GLUTENS; HUMANS; MALNUTRITION;

EID: 79954580244     PISSN: 08845336     EISSN: None     Source Type: Journal    
DOI: 10.1177/0884533611399773     Document Type: Review

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