Feather keratin hydrolysis by an aquatic bacterium meiothermus i40 from hot spring water

International Journal of Food Engineering

Volumn 7, Issue 2, 2011, Pages

  Yang, Jing Iong ^a   Kuo, Jen Min ^a   Chen, Wen Ming ^a   Ke, Huei Jing ^a   Chou, Yi Ju ^a  

^a NATIONAL KAOHSIUNG UNIVERSITY OF APPLIED SCIENCES   (Taiwan)

Author keywords

feather degradation; keratinase; Meiothermus; optimization; Plackett Burman; response surface methodology

Indexed keywords

FEATHER DEGRADATION; KERATINASE; MEIOTHERMUS; PLACKETT-BURMAN; RESPONSE SURFACE METHODOLOGY;

AMINO ACIDS; BIODEGRADATION; DEGRADATION; FERMENTATION; GROUNDWATER; HOT SPRINGS; OPTIMIZATION; SURFACE PROPERTIES; YEAST;

CONCENTRATION (PROCESS);

BACTERIA (MICROORGANISMS); MEIOTHERMUS;

EID: 79953730334     PISSN: 15563758     EISSN: None     Source Type: Journal    
DOI: 10.2202/1556-3758.2201     Document Type: Article

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