메뉴 건너뛰기




Volumn 82, Issue 4, 2003, Pages 664-670

Keratinase in starter diets improves growth of broiler chicks

Author keywords

Broiler; Growth performance; Keratinase; Protease; Starter feed

Indexed keywords

AVES; GALLUS GALLUS; ZEA MAYS;

EID: 0043163529     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/82.4.664     Document Type: Article
Times cited : (102)

References (33)
  • 1
    • 2442490098 scopus 로고    scopus 로고
    • Addition of enzymes to corn-soy diets for ducks: A performance and digestibility study
    • Abstr
    • Burrows, H., M. Hurby, D. Hung, and O. Adeola. 2002. Addition of enzymes to corn-soy diets for ducks: a performance and digestibility study. Poult. Sci. 81(Suppl. 1):29. (Abstr.).
    • (2002) Poult. Sci. , vol.81 , Issue.1 SUPPL. , pp. 29
    • Burrows, H.1    Hurby, M.2    Hung, D.3    Adeola, O.4
  • 2
    • 0001294606 scopus 로고
    • The influence of dietary xylanase on intestinal viscosity and molecular weight distribution of carbohydrates in rye-fed broiler chicks
    • Bedford, M. R., and H. L. Classen. 1991. The influence of dietary xylanase on intestinal viscosity and molecular weight distribution of carbohydrates in rye-fed broiler chicks. Prog. Biotechnol. 7:361-370.
    • (1991) Prog. Biotechnol. , vol.7 , pp. 361-370
    • Bedford, M.R.1    Classen, H.L.2
  • 7
    • 0039866054 scopus 로고    scopus 로고
    • Effects of cereal and feed enzyme on chyme viscosity and bacterial counts in broiler chickens
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • Francesch, M., S. Perez-Moya, I. Bodiola, and J. Brufau. 1999a. Effects of cereal and feed enzyme on chyme viscosity and bacterial counts in broiler chickens. Pages 242-245 in Proceedings 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings 12th European Symposium on Poultry Nutrition , pp. 242-245
    • Francesch, M.1    Perez-Moya, S.2    Bodiola, I.3    Brufau, J.4
  • 8
    • 2442536166 scopus 로고    scopus 로고
    • Effects of cereal and feed enzyme on water consumption, dietary metabolizable energy, and nutrient digestibility in broiler chickens
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • Francesch, M., S. Perez-Moya, I. Bodiola, and J. Brufau. 1999b. Effects of cereal and feed enzyme on water consumption, dietary metabolizable energy, and nutrient digestibility in broiler chickens. Page 258 in Proceedings 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings 12th European Symposium on Poultry Nutrition , pp. 258
    • Francesch, M.1    Perez-Moya, S.2    Bodiola, I.3    Brufau, J.4
  • 9
    • 2442513398 scopus 로고    scopus 로고
    • Utilization of avizyme 1502 in corn-soybean meal diets with and without antibiotics
    • Abstr
    • Greenwood, M. W., C. A. Fritts, and P. W. Waldroup. 2002. Utilization of avizyme 1502 in corn-soybean meal diets with and without antibiotics. Poult. Sci. 81(Suppl. 1):25. (Abstr.).
    • (2002) Poult. Sci. , vol.81 , Issue.1 SUPPL. , pp. 25
    • Greenwood, M.W.1    Fritts, C.A.2    Waldroup, P.W.3
  • 10
    • 2442567991 scopus 로고    scopus 로고
    • Effect of enzyme supplementation to a wheat and barley based diet on broiler chick performance
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • Jansman, A. J. M., R. P. M. Bremmers, and A. Rutkowski. 1999. Effect of enzyme supplementation to a wheat and barley based diet on broiler chick performance. Page 263 in Proceedings 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings 12th European Symposium on Poultry Nutrition , pp. 263
    • Jansman, A.J.M.1    Bremmers, R.P.M.2    Rutkowski, A.3
  • 11
    • 0006929436 scopus 로고
    • Improvement in the nutritional value of barley for chicks by enzyme supplementation
    • Jensen, L. S., R. E. Fry, J. B. Allred, and J. McGinnis. 1957. Improvement in the nutritional value of barley for chicks by enzyme supplementation. Poult. Sci. 36:919-921.
    • (1957) Poult. Sci. , vol.36 , pp. 919-921
    • Jensen, L.S.1    Fry, R.E.2    Allred, J.B.3    McGinnis, J.4
  • 12
    • 0026795739 scopus 로고
    • Purification and characterization of a keratinase from a feather-degrading Bacillus licheniformis
    • Lin, X., C. G. Lee, E. S. Casale, and J. C. H. Shih. 1992. Purification and characterization of a keratinase from a feather-degrading Bacillus licheniformis. Appl. Environ. Microbiol. 58:3271-3275.
    • (1992) Appl. Environ. Microbiol. , vol.58 , pp. 3271-3275
    • Lin, X.1    Lee, C.G.2    Casale, E.S.3    Shih, J.C.H.4
  • 13
    • 2442502724 scopus 로고    scopus 로고
    • Effect of xylanase and β-glucanase supplementation on laying hen performances
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • Mathlouthi, N., M. Larbier, and M. Lessire. 1999. Effect of xylanase and β-glucanase supplementation on laying hen performances. Page 269 in Proceedings 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings 12th European Symposium on Poultry Nutrition , pp. 269
    • Mathlouthi, N.1    Larbier, M.2    Lessire, M.3
  • 14
    • 2442479770 scopus 로고    scopus 로고
    • Effects of diet formulation and enzyme inclusion on apparent metabolizable energy (AME) concentration in wheat-based diets and on broiler performance
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • McCracken, K. J., S. Clegg, M. R. Bedford, and C. M. Preston. 1999. Effects of diet formulation and enzyme inclusion on apparent metabolizable energy (AME) concentration in wheat-based diets and on broiler performance. Pages 249-251 in Proceedings 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings 12th European Symposium on Poultry Nutrition , pp. 249-251
    • McCracken, K.J.1    Clegg, S.2    Bedford, M.R.3    Preston, C.M.4
  • 15
    • 2442532018 scopus 로고    scopus 로고
    • Use of NSP enzymes in wheat-based turkey diets
    • Use of Natugrain NSP Enzyme in Poultry Nutrition BASF, Ludwigshafen, Germany
    • McKnight, F. 1997. Use of NSP enzymes in wheat-based turkey diets. Pages 50-72 in Use of Natugrain NSP Enzyme in Poultry Nutrition. BASF Technical Symposium. BASF, Ludwigshafen, Germany.
    • (1997) BASF Technical Symposium , pp. 50-72
    • McKnight, F.1
  • 16
    • 0242588281 scopus 로고
    • The effect of heat treatment and enzyme supplementation on the nutritive value of barley for broiler chicks
    • Merstad, O., and J. M. McNab. 1975. The effect of heat treatment and enzyme supplementation on the nutritive value of barley for broiler chicks. Br. Poult. Sci. 16:1-7.
    • (1975) Br. Poult. Sci. , vol.16 , pp. 1-7
    • Merstad, O.1    McNab, J.M.2
  • 20
    • 0036632455 scopus 로고    scopus 로고
    • Effect of natugrain enzyme preparation on the performance characteristics of tom turkeys fed wheat-based rations
    • Odetallah, N. H., C. W. Parks, and P. R. Ferket. 2002a. Effect of natugrain enzyme preparation on the performance characteristics of tom turkeys fed wheat-based rations. Poult. Sci. 81:987-994.
    • (2002) Poult. Sci. , vol.81 , pp. 987-994
    • Odetallah, N.H.1    Parks, C.W.2    Ferket, P.R.3
  • 21
    • 0036728328 scopus 로고    scopus 로고
    • Effect of mannan-endo-1,4-β-mannosidase on the growh performance of turkeys fed diets containing 44% CP and 48% CP soybean meal
    • Odetallah, N. H., P. R. Ferket, J. L. Grimes, and J. L. McNaughton. 2002b. Effect of mannan-endo-1,4-β-mannosidase on the growh performance of turkeys fed diets containing 44% CP and 48% CP soybean meal. Poult. Sci. 81:1322-1331.
    • (2002) Poult. Sci. , vol.81 , pp. 1322-1331
    • Odetallah, N.H.1    Ferket, P.R.2    Grimes, J.L.3    McNaughton, J.L.4
  • 22
    • 2442522521 scopus 로고    scopus 로고
    • Effect of supplementation of non-starch-polysaccharide (NSP) hydrolysing enzymes and wheat variety on prececal and faecal digestibility as well as metabolizable energy of laying hens
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • Oloffs, K., E. Samli, and H. Jeroch. 1999. Effect of supplementation of non-starch-polysaccharide (NSP) hydrolysing enzymes and wheat variety on prececal and faecal digestibility as well as metabolizable energy of laying hens. Page 256 in Proceedings 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings 12th European Symposium on Poultry Nutrition , pp. 256
    • Oloffs, K.1    Samli, E.2    Jeroch, H.3
  • 23
    • 0024695876 scopus 로고
    • Enzyme supplementation of a poultry diet containing rye and wheat
    • Abstr
    • Pettersson, D., and P. Aman. 1989. Enzyme supplementation of a poultry diet containing rye and wheat. Br. J. Nutr. 62:139. (Abstr.).
    • (1989) Br. J. Nutr. , vol.62 , pp. 139
    • Pettersson, D.1    Aman, P.2
  • 24
    • 84986857957 scopus 로고
    • Evaluation of three enzymic methods as predictors of in vivo response to enzyme supplementation of barley-based diets when fed to young chicks
    • Rotter, B. A., R. R. Marquardt, W. Guenter, and G. H. Crow. 1990. Evaluation of three enzymic methods as predictors of in vivo response to enzyme supplementation of barley-based diets when fed to young chicks. J. Sci. Food Agric. 50:19-27.
    • (1990) J. Sci. Food Agric. , vol.50 , pp. 19-27
    • Rotter, B.A.1    Marquardt, R.R.2    Guenter, W.3    Crow, G.H.4
  • 25
    • 2442448526 scopus 로고    scopus 로고
    • Effect of enzyme supplementation to wheat and triticale based diets on digestibility and energetic value for chickens
    • WPSA-Dutch Branch, Veldhoven, The Netherlands
    • Rutkowski, A., A. J. M. Jansman, and R. P. M. Bremmers. 1999. Effect of enzyme supplementation to wheat and triticale based diets on digestibility and energetic value for chickens. Page 267 in Proceedings 12th European Symposium on Poultry Nutrition. WPSA-Dutch Branch, Veldhoven, The Netherlands.
    • (1999) Proceedings 12th European Symposium on Poultry Nutrition , pp. 267
    • Rutkowski, A.1    Jansman, A.J.M.2    Bremmers, R.P.M.3
  • 27
    • 2442622580 scopus 로고    scopus 로고
    • Dietary supplementation of endoxylanases and phospholipase for turkeys fed wheat-based rations
    • Abstr.
    • Santos, A. A., Jr., P. R. Ferket, and J. L. Grimes. 2002. Dietary supplementation of endoxylanases and phospholipase for turkeys fed wheat-based rations. Poult. Sci. 81(Suppl. 1):112. (Abstr.)
    • (2002) Poult. Sci. , vol.81 , Issue.1 SUPPL. , pp. 112
    • Santos Jr., A.A.1    Ferket, P.R.2    Grimes, J.L.3
  • 29
    • 2442509102 scopus 로고    scopus 로고
    • The effect of a xylanase and protease enzyme on egg production in laying birds fed wheat based diets
    • Abstr.
    • Short, F., M. Hruby, H. Burrows, and M. Bedford. 2002. The effect of a xylanase and protease enzyme on egg production in laying birds fed wheat based diets. Poult. Sci. 81(Suppl. 1):136. (Abstr.)
    • (2002) Poult. Sci. , vol.81 , Issue.1 SUPPL. , pp. 136
    • Short, F.1    Hruby, M.2    Burrows, H.3    Bedford, M.4
  • 30
    • 0033070572 scopus 로고    scopus 로고
    • Posthatch development of small intestinal function in the poult
    • Uni, Z., Y. Noy, and D. Sklan. 1999. Posthatch development of small intestinal function in the poult. Poult. Sci. 78:215-222.
    • (1999) Poult. Sci. , vol.78 , pp. 215-222
    • Uni, Z.1    Noy, Y.2    Sklan, D.3
  • 31
    • 0027686250 scopus 로고
    • Enzymes in the animal-feed industry
    • Walsh, G. A., R. F. Power, and D. R. Headon. 1993. Enzymes in the animal-feed industry. Tibtech 11:424-430.
    • (1993) Tibtech , vol.11 , pp. 424-430
    • Walsh, G.A.1    Power, R.F.2    Headon, D.R.3
  • 32
    • 0032808211 scopus 로고    scopus 로고
    • Fermentation production of keratinase from Bacillus licheniformis PWD-1 and recombinant B. subtilis FDB-29
    • Wang, J. J., and J. C. H. Shih. 1998. Fermentation production of keratinase from Bacillus licheniformis PWD-1 and recombinant B. subtilis FDB-29. J. Indust. Microb. Biotech. 22:608-616.
    • (1998) J. Indust. Microb. Biotech. , vol.22 , pp. 608-616
    • Wang, J.J.1    Shih, J.C.H.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.