Elemental analysis of wines from South America and their classification according to country

Journal of the Brazilian Chemical Society

Volumn 22, Issue 2, 2011, Pages 327-336

  Bentlin, Fabrina R S ^a   Pulgati, Fernando H ^a   Dressler, Valderi L ^b   Pozebon, Dirce ^a  

^a FEDERAL UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

^b FEDERAL UNIVERSITY OF SANTA MARIA   (Brazil)

Author keywords

Element concentration; ICP OES; ICP MS; Multivariate analysis; Red wine provenance

Indexed keywords

EID: 79751469467     PISSN: 01035053     EISSN: 16784790     Source Type: Journal    
DOI: 10.1590/S0103-50532011000200019     Document Type: Article

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