A GC-ECD method for estimation of free and bound amino acids, γ-aminobutyric acid, salicylic acid, and acetyl salicylic acid from Solanum lycopersicum (L.)

Journal of AOAC International

Volumn 94, Issue 1, 2011, Pages 232-242

  Meher, Hari Charan ^a   Gajbhiye, Vijay T ^a   Singh, Ghanendra ^a  

^a INDIAN AGRICULTURAL RESEARCH INSTITUTE   (India)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; BIOMOLECULES; METABOLITES; PLANTS (BOTANY); PRECIPITATION (METEOROLOGY); PROTEINS;

ACETYL SALICYLIC ACID; ALKALINE CONDITIONS; CARBOXYMETHYLATION; ELECTRON CAPTURE DETECTION; GAMMA-AMINOBUTYRIC ACIDS; OPERATING CONDITION; SOLANUM LYCOPERSICUM; TEMPERATURE PROGRAMMED;

SALICYLIC ACID;

LYCOPERSICON ESCULENTUM;

EID: 79551552747     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/94.1.232     Document Type: Article

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