-
1
-
-
0031167299
-
Analysis of the native structure of starch granules with X-ray microfocus diffraction
-
T. A. Waigh, I. Hopkinson, A. M. Donald, M. F. Butler, F. Heidelbach and C. Riekel: Analysis of the native structure of starch granules with X-ray microfocus diffraction. Macromolecules 30 (1997), no 13, 3813-3820.
-
(1997)
Macromolecules
, vol.30
, Issue.13
, pp. 3813-3820
-
-
Waigh, T.A.1
Hopkinson, I.2
Donald, A.M.3
Butler, M.F.4
Heidelbach, F.5
Riekel, C.6
-
2
-
-
0032480718
-
Side chain liquid crystalline properties of starch
-
T. A. Waigh, P. Perry, C. Riekel, M. J. Gidley and A. M. Donald: Side chain liquid crystalline properties of starch. Macromolecules 31 (1998), 22, 7980-7984.
-
(1998)
Macromolecules
, vol.31
, Issue.22
, pp. 7980-7984
-
-
Waigh, T.A.1
Perry, P.2
Riekel, C.3
Gidley, M.J.4
Donald, A.M.5
-
3
-
-
0032953298
-
Analysis of the native structure of starch granules with SAXS microfocus diffraction
-
T. A. Waigh, A. M. Donald, F. Heidelbach, C. Riekel and M. J. Gidley: Analysis of the native structure of starch granules with SAXS microfocus diffraction. Biopolymers 49 (1999), 91-105.
-
(1999)
Biopolymers
, vol.49
, pp. 91-105
-
-
Waigh, T.A.1
Donald, A.M.2
Heidelbach, F.3
Riekel, C.4
Gidley, M.J.5
-
4
-
-
0034623388
-
The phase transformations in starch during gelatinisation: A liquid crystalline approach
-
T. A. Waigh, M. J. Gidley, B. U. Komanshek and A. M. Donald: The phase transformations in starch during gelatinisation: a liquid crystalline approach. Carbohyd. Res. 328 (2000), 165-176.
-
(2000)
Carbohyd. Res.
, vol.328
, pp. 165-176
-
-
Waigh, T.A.1
Gidley, M.J.2
Komanshek, B.U.3
Donald, A.M.4
-
5
-
-
0034281295
-
The role of plasticisation in starch granule assembly
-
P. A. Perry and A. M. Donald: The role of plasticisation in starch granule assembly, Biomacs 1 (2000), 424-432.
-
(2000)
Biomacs
, vol.1
, pp. 424-432
-
-
Perry, P.A.1
Donald, A.M.2
-
8
-
-
0027191754
-
The crystalline domains in potato starch granules and arranged in a helical fashion
-
G. T. Oostergetel and E. F. G. Bruggen: The crystalline domains in potato starch granules and arranged in a helical fashion. Carbohydr. Polym. 21 (1993), 7-12.
-
(1993)
Carbohydr. Polym.
, vol.21
, pp. 7-12
-
-
Oostergetel, G.T.1
Bruggen, E.F.G.2
-
10
-
-
0042298640
-
Phases and conformations of comb polymer liquid crystals
-
M. Warner: Phases and conformations of comb polymer liquid crystals. Mol. Cryst. Liq. Cryst. 155 (1988), 433-442.
-
(1988)
Mol. Cryst. Liq. Cryst.
, vol.155
, pp. 433-442
-
-
Warner, M.1
-
11
-
-
0040687034
-
Polymodal distribution of the chain length of amylopectins and its significance
-
S. Hizukuri: Polymodal distribution of the chain length of amylopectins and its significance. Carbohydr. Res. 147 (1986), 342-347.
-
(1986)
Carbohydr. Res.
, vol.147
, pp. 342-347
-
-
Hizukuri, S.1
-
12
-
-
0001554189
-
Intrinsic Bending Force in Anisotropic Membranes Made of Chiral Molecules
-
W. Helfrich and J. Prost: Intrinsic Bending Force In Anisotropic Membranes Made Of Chiral Molecules. J. Phys. Rev. A 38 (1988), 3065-3068.
-
(1988)
J. Phys. Rev. a
, vol.38
, pp. 3065-3068
-
-
Helfrich, W.1
Prost, J.2
-
13
-
-
0001032728
-
Water-mucin phaes: Conditions for mucus liquid crystallinity
-
J.-M. Davies and C. Viney: Water-mucin phaes: conditions for mucus liquid crystallinity. Thermochimica Acta 315 (1998), 39-49.
-
(1998)
Thermochimica Acta
, vol.315
, pp. 39-49
-
-
Davies, J.-M.1
Viney, C.2
-
14
-
-
0033022229
-
PH-Dependet Conformational Change of Castric Mucin Leads to Sol-Gel
-
X. Cao, R. Bansil, R. Bhaskar, B. S. Turner, J. T. LaMont, N. Niu and N. H. Afdhal: pH-Dependet Conformational Change of Castric Mucin Leads to Sol-Gel. Transition Biophysical Journal 76 (1999), 1250-1258.
-
(1999)
Transition Biophysical Journal
, vol.76
, pp. 1250-1258
-
-
Cao, X.1
Bansil, R.2
Bhaskar, R.3
Turner, B.S.4
Lamont, J.T.5
Niu, N.6
Afdhal, N.H.7
-
15
-
-
0001365148
-
Cornea, and the swelling of polyelectrolyte gels fo biological interest
-
G. F. Elliott and S. A. Hodson: Cornea, and the swelling of polyelectrolyte gels fo biological interest. Rep. Prog. Phys. 61 (1998), 1325-1365.
-
(1998)
Rep. Prog. Phys.
, vol.61
, pp. 1325-1365
-
-
Elliott, G.F.1
Hodson, S.A.2
-
16
-
-
0002593543
-
Structural and Mechanical Properties of Biopolymer Gels Advances in Polymer
-
A.-H. Clark and S. B. Ross-Murphy: Structural and Mechanical Properties of Biopolymer Gels Advances in Polymer. Adv. Polym. Sci. 83 (1987), 60-184.
-
(1987)
Adv. Polym. Sci.
, vol.83
, pp. 60-184
-
-
Clark, A.-H.1
Ross-Murphy, S.B.2
-
17
-
-
44049120938
-
A SAXS study of the annealing and gelatinisation of starch
-
R.-E Cameron, A. M. Donald: A SAXS study of the annealing and gelatinisation of starch. Polymer 33 (1992), 2628-2635.
-
(1992)
Polymer
, vol.33
, pp. 2628-2635
-
-
Cameron, R.-E.1
Donald, A.M.2
-
18
-
-
85037506094
-
PhD Plasticisation and thermal modificatin of starch
-
in press
-
P. A. Perry and A. M. Donald: PhD Plasticisation and thermal modificatin of starch. Int. J. Bio. Macrom., in press.
-
Int. J. Bio. Macrom.
-
-
Perry, P.A.1
Donald, A.M.2
-
19
-
-
0342314456
-
The effects of low temperature on starch granule structure
-
P. A. Perry and A. M. Donald: The effects of low temperature on starch granule structure. Polymer 41 (2000), 6361-6373.
-
(2000)
Polymer
, vol.41
, pp. 6361-6373
-
-
Perry, P.A.1
Donald, A.M.2
-
21
-
-
0000933703
-
Differential Scanning Calorimetry of Heat-Moisture Treated Wheat and Potato Starches
-
J. W. Donovan, K. Korenz and K. Kulp: Differential Scanning Calorimetry Of Heat-Moisture Treated Wheat And Potato Starches. Cereal Chem. 60 (1983), 381-387.
-
(1983)
Cereal Chem.
, vol.60
, pp. 381-387
-
-
Donovan, J.W.1
Korenz, K.2
Kulp, K.3
-
23
-
-
0031778362
-
Evaluation of the impact of annealing on gelatinisation at intermediate water content of wheat and potato starches: A differential scanning calorimetry and small angle X-ray scattering study
-
H. Jacobs, N. Mischenko, M. H. J. Koch, R. C. Eelington, J. A. Delcour and H. Reynaers: Evaluation of the impact of annealing on gelatinisation at intermediate water content of wheat and potato starches: A differential scanning calorimetry and small angle X-ray scattering study. Carbohydr. Res. 306 (1998), 1-10.
-
(1998)
Carbohydr. Res.
, vol.306
, pp. 1-10
-
-
Jacobs, H.1
Mischenko, N.2
Koch, M.H.J.3
Eelington, R.C.4
Delcour, J.A.5
Reynaers, H.6
-
24
-
-
0017273751
-
Measurement of forces between lecithin layers
-
D. M. LeNeveu, R. P. Rand and V. A. Parsegian: Measurement of forces between lecithin layers. Nature 259 (1976), 601.
-
(1976)
Nature
, vol.259
, pp. 601
-
-
Leneveu, D.M.1
Rand, R.P.2
Parsegian, V.A.3
-
25
-
-
0032661390
-
Crystallinity and structuring role of water in native and recrystallized starches by C-13 CP-MAS NMR spectroscopy 1: Spectral decomposition
-
M. Paris, H. Bizot, J. Emery, J. Y. Buzare and A. Buleon: Crystallinity and structuring role of water in native and recrystallized starches by C-13 CP-MAS NMR spectroscopy 1: Spectral decomposition. Carbohydr. Res. (1999), 327-339.
-
(1999)
Carbohydr. Res.
, pp. 327-339
-
-
Paris, M.1
Bizot, H.2
Emery, J.3
Buzare, J.Y.4
Buleon, A.5
-
26
-
-
0023563559
-
Comparison of X-Ray-Diffraction Patterns Ad Sorption Properties of the Hydrolyzed Starches of Potato, Wrinkled and Smooth Pea, Broad Bean and Wheat
-
A. Buléon, H. Bizot, M. M. Delage and B. Pointoire: Comparison Of X-Ray-Diffraction Patterns Ad Sorption Properties Of The Hydrolyzed Starches of Potato, Wrinkled And Smooth Pea, Broad Bean And Wheat. Carbohydr. Polym. 7 (1987), 461-482.
-
(1987)
Carbohydr. Polym.
, vol.7
, pp. 461-482
-
-
Buléon, A.1
Bizot, H.2
Delage, M.M.3
Pointoire, B.4
-
28
-
-
0031164116
-
Crystalline ultrastructure of starch granules revealed by synchrotron radiation microdiffraction mapping
-
A. Buléon, C. Pointoire, C. Riekel, H. Chanzy, W. Helbert and R. Vuong: Crystalline ultrastructure of starch granules revealed by synchrotron radiation microdiffraction mapping. Macromolecules 30 (1997), 3952-3954.
-
(1997)
Macromolecules
, vol.30
, pp. 3952-3954
-
-
Buléon, A.1
Pointoire, C.2
Riekel, C.3
Chanzy, H.4
Helbert, W.5
Vuong, R.6
-
29
-
-
84996082931
-
A revisit to the 3d structure of B type starch
-
A. Imberty and S. Perez: A revisit to the 3d structure of B type starch. Carbohydr. Polym. 27 (1988), 1205-1221.
-
(1988)
Carbohydr. Polym.
, vol.27
, pp. 1205-1221
-
-
Imberty, A.1
Perez, S.2
-
31
-
-
84989056679
-
A universal feature in the structure of starch granules from different botanical sources
-
J. P. Jenkins, R. E. Cameron and A. M. Donald: A universal feature in the structure of starch granules from different botanical sources. Starch/Stärke 45 (1993), 417-420.
-
(1993)
Starch/Stärke
, vol.45
, pp. 417-420
-
-
Jenkins, J.P.1
Cameron, R.E.2
Donald, A.M.3
-
32
-
-
0000888610
-
-
Eds. R. L. Whistler, J. N. BeMiller and E. F. Paschall, Academic Press, New York
-
D. French: in: Starch Chemistry and Technology. Eds. R. L. Whistler, J. N. BeMiller and E. F. Paschall, Academic Press, New York 1984, pp. 188-189.
-
(1984)
Starch Chemistry and Technology
, pp. 188-189
-
-
French, D.1
-
33
-
-
0029676572
-
Cylindrically averaged diffraction by distorted lattices
-
W. J. Stroud and R. P. Millane: Cylindrically averaged diffraction by distorted lattices. Proc. R Soc. London A 452 (1996), 151-173.
-
(1996)
Proc. r Soc. London a
, vol.452
, pp. 151-173
-
-
Stroud, W.J.1
Millane, R.P.2
-
34
-
-
0028463920
-
Calibration and correction of spatial distortions in 2d detector systems
-
A. Hammersley, S. Svensson and A. Thompson: Calibration and correction of spatial distortions in 2d detector systems. Nucl. Inst. Methods A346 (1994), 312.
-
(1994)
Nucl. Inst. Methods
, vol.A346
, pp. 312
-
-
Hammersley, A.1
Svensson, S.2
Thompson, A.3
|