On the viability of five probiotic strains when immobilised on various polymers

International Journal of Dairy Technology

Volumn 64, Issue 1, 2011, Pages 137-144

  Rodrigues, Dina ^a   Rocha Santos, Teresa ^a,b   Sousa, Sérgio ^c   Gomes, Ana M ^c   Pintado, Maria M ^c   Xavier Malcata, F ^c   Sousa Lobo, José M ^d   Silva, José P ^d   Costa, Paulo ^d   Amaral, Maria H ^d   Freitas, Ana C ^a  

^a INSTITUTO PIAGET   (Portugal)

^b UNIVERSITY OF AVEIRO   (Portugal)

^c UNIVERSIDADE CATÓLICA PORTUGUESA   (Portugal)

^d UNIVERSITY OF PORTO   (Portugal)

Author keywords

Encapsulation materials; Immobilised cultures; Probiotic bacteria; Viability and survival

Indexed keywords

BACTERIA (MICROORGANISMS); BIFIDOBACTERIUM; LACTOBACILLUS; LACTOBACILLUS ACIDOPHILUS; LACTOBACILLUS CASEI;

EID: 78751617228     PISSN: 1364727X     EISSN: 14710307     Source Type: Journal    
DOI: 10.1111/j.1471-0307.2010.00627.x     Document Type: Article

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