Bioanalytical methods for food contaminant analysis

Journal of AOAC International

Volumn 93, Issue 6, 2010, Pages 1681-1691

  Van Emon, Jeanette M ^a  

^a U S ENVIRONMENTAL PROTECTION AGENCY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CONTAMINATION; COST EFFECTIVENESS; FOOD PROCESSING; FOOD SUPPLY; MIXTURES;

BIOANALYTICAL METHODS; COMPLEX MIXTURE; COST EFFECTIVE; FOOD ALLERGEN; FOOD ANALYSIS; FOOD CONTAMINANTS; NATURALLY OCCURRING; RESIDUE METHODS;

CHEMICAL CONTAMINATION;

EID: 78651493090     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/93.6.1681     Document Type: Review

References (106)

1. Sinclair, U. (1906) The Jungle, J.W. Edwards, Inc., Ann Arbor, MI
2. Federal Food, Drug, and Cosmetic Act (21 U.S.C.A. §301 et seq) (1938) U.S. Congress, Washington, DC
3. Federal Insecticide Fungicide, and Rodenticide Act (as amended through Public Law 110-246, May 22, 2008) U.S. Congress, Washington, DC
4. Food Quality Protection Act (FQPA; 1996), Public Law 104-170, U.S. Congress, Washington, DC
5. National Research Council (1993) Pesticides in the Diets of Infants and Children, National Academy Press, Washington, DC
6. Van Emon, J.M. (2007) Immunoassay and Other Bioanalytical Techniques, CRC Press, Taylor and Francis Group, New York, NY
7. Wang, Y., Wei, D., Yang, H., Yang, Y., Xing, W., Li, Y., & Deng, A. (2009) Talanta 11, 1783-1789
8. Zhou, Y., Li, Y.-S., Pan, F.-G., Zhang, Y.-Y., Lu, S.-Y., Ren, H.-L., Li, Z.-H., Liu, Z.-S., & Zhang, J.-H. (2010) Food Chem. 118, 467-171
9. Renedo, O.D., Alonso-Lomillo, M.A., & Martinez, M.J.A. (2007) Talanta 13, 202-219
10. Huth, S.P., Warholic, S.P., Devou, J.M., Chaney, L.K., & Clark, G.H. (2002) J. AOAC Int. 85, 355-364
11. Guo, Y.-R., Liu, S.-Y., Gui, W.-J., & Zhu, G.-N. (2009) Anal. Biochem. 389, 32-39
12. Gui, W.J., Jin, R.Y., Chen, Z.L., Cheng, J.L., & Zhu G.N. (2006) Anal. Biochem. 351, 9-14
13. Hammock, B.D., & Mumma, R.O. (1980) in Pesticide Analytical Methodologies, J.J. Harvey & G. Zweig (Eds), American Chemical Society, Washington DC, pp 321-352
14. Van Emon, J.M. (2001) J. AOAC Int. 84, 125-133
15. Van Emon, J.M., & Lopez-Avila, V. (1992) Anal. Chem. 64, 79-88
16. Xu, Z.-L., Shen, Y.-D., Beier, R.C., Yang, J.-Y., Lei, H.-T., Wang, H., & Sun, Y.-M. (2009) Anal. Chim. Acta 641, 125-136
17. Xu, Z.-L., Xie, G.-M., Li, Y.-X., Wang, B.-F., Beier, R.C., Lei, H.-T., Wang, H., Shen, Y.-D., & Sun, Y.-M. (2008) Anal. Chim. Acta 641, 90-96
18. Liu, Y.H., Jin, M.J., Gui, W.J., Cheng, J.L., Guo, Y.R., & Zhu, G.N. (2007) Anal. Chim. Acta 591, 173-182
19. Ahn, K.C., Watanabe, T., Gee, S.J., & Hammock, B.D. (2004) J. Agric. Food Chem. 52, 4583-1594
20. Vass, M., Diblikova, I., Cernoch, I., & Franek, M. (2008) Anal. Chim. Acta 608, 86-94
21. Köhler, G., & Milstein, C. (1975) Nature 256, 495-497
22. Filpula, D. (2007) Biomol. Eng. 24, 201-215
23. Padoa, C.J., & Crowther, N.J. (2006) Diabetes Res. Clin. Pract. 14, S51-S62
24. Beyer, T., Lohse, S., Berger, S., Peipp, M., Vlerius, T., & Dechant, M. (2009) J. Immunol. Methods 346, 26-37
25. Lyubarskaya, Y., Houde, D., Woodard, J., Murphy, D., & Mhatre, R. (2006) Anal. Biochem. 348, 24-39
26. Cobb, Z., & Andersson, L.I. (2007) in Immunoassays and Other Bioanalytical Techniques, J.M. Van Emon (Ed.), CRC Press, Taylor and Francis Group, New York, NY, pp 113-146
27. Gupta, R., & Kumar, A. (2008) Biotechnol. Adv. 26, 533-547
28. Ávila, M., Zougagh, M., Escarpa, A., & Ríos, Á. (2008) Trends Anal. Chem. 21, 54-64
29. Li, Y., Li, X., Li, Y., Dong, C., Jin, P., & Qi, J. (2009) Biomaterials 30, 3205-3211
30. Thoelen, R., Vansweevelt, R., Duchateau, J., Horemans, F., D'Haen, J., Lutsen, L., Vanderzande, D., Ameloot, M., vande Ven, M., Cleij, T.J., & Wagner, P. (2008) Biosens. Bioelectron. 23, 913-918
31. Goulko, A.A., Li, F., & Le, X.C. (2009) Trends Anal. Chem. 28, 878-892
32. Kim, H.-J., Ahn, K.C., Gonzalez-Techera, A., Gonzalez-Sapienza, G.G., Gee, S.J., & Hammock, B.D. (2009) Anal. Biochem. 386, 45-52
33. Van Emon, J.M., Chuang, J.C., Trejo, R.M., & Durnford, J. (2007) in Immunoassays and Other Bioanalytical Techniques, J.M. Van Emon (Ed.), CRC Press, Taylor and Francis Group, New York, NY, pp 1-43
34. Alstein, M., & Bronshtein, A. (2007) in Immunoassays and Other Bioanalytical Techniques, J.M. Van Emon (Ed.), CRC Press, Taylor and Francis Group, New York, NY, pp 357-383
35. Kaware, M., Brohnstein, A., Safi, J., Van Emon, J.M., Chuang, J.C., Hock, B., Kramer, K., & Alstein, M. (2006) J. Agric. Food Chem. 54, 6482-6492
36. Li, P., Zhang, Q., & Zhang, W. (2009) Trends Anal. Chem. 28, 1115-1126
37. Chuang, J.C., Van Emon, J.M., Jones, R., Durnford, J., & Lordo, R.A. (2007) Anal. Chim. Acta 583, 32-39
38. Şenyuva, H.Z., & Gilbert, J. (2010) J. Chromatogr. B 818, 115-132
39. Alizadeh, T., Ganjali, M.R., Nourozi, P., & Zare, M. (2009) Anal. Chim. Acta 638, 154-161
40. Vonderheide, A.P., Boyd, B., Ryberg, A., Yilmaz, E., Hieber, T.E., Kauffman, P.E., Garris, S.T., & Morgan, J.N. (2009) J. Chromotogr. A 1216, 4633-4640
41. Zhu, G., Jin, M., Gui, W., Guo, Y., Jin, R., Wang, C., Liang, C., Liu, Y., & Wang, S. (2008) Food Chem. 101, 1737-1742
42. Qian, G., Wang, L., Wu, Y., Zhang, Q., Sun, Q., Liu, Y., & Liu, F. (2009) Food Chem. 111, 364-370
43. Garcés-García, M., Brun, E.M., Purchades, R., & Maquieira, Á. (2006) Anal. Chim. Acta 556, 347-354
44. Lisa, M., Chouhan, R.S., Vinayaka, A.C., Manonmani, H.K., & Thakur, M.S. (2009) Biosens. Bioelectron. 25, 224-227
45. Zhang, Q., Sun, Q., Hu, B., Shen, Q., Yang, G., Liang, X., Sun, X., & Liu, F. (2008) Food Chem. 106, 1278-1284
46. Watanabe, E., Baba, K., Eun, H., & Miyake, S. (2007) Food Chem. 102, 745-750
47. Watanabe, E., & Miyake, S. (2007) Anal. Chim. Acta 583, 370-376
48. Lee, W.Y., Lee, E.K., Kim, Y.J., Park, W.C., Chung, T., & Lee, Y.T. (2006) Anal. Chim. Acta 551, 169-178
49. Zhang, Q., Li, T., Zhu, X., Xu, L., Liu, F., Hu, B., Jiang, Y., & Cao, B. (2006) Chin. J. Anal. Chem. 34, 178-183
50. Wang, C., Liu, Y., Guo, Y., Liang, C., Li, X., & Zhu, G. (2009) Food Chem. 115, 365-370
51. Zeng, K., Yang, T., Zhong, P., Zhou, S., Qu, L., He, J., & Jiang, Z. (2007) Food Chem. 102, 1076-1082
52. Gui, W.-J., Liu, Y.-H., Wang, C.-M., Liang, X., & Zhu, G.-N. (2009) Anal. Biochem. 393, 88-94
53. Tudorache, M., & Emneus, J. (2006) Biosens. Bioelectron. 21, 1513-1520
54. Preston, A., Fodey, T., & Elliott, C. (2008) Anal. Chim. Acta 608, 178-185
55. Zou, M., Gao, H., Li, J., Xu, F., Wang, L., & Jiang, J. (2008) Anal. Biochem. 314, 318-324
56. Andreu, V., Blasco, C., & Pico, Y. (2007) Trends Anal. Chem. 26, 534-556
57. Zhang, J., Feng, G., Luo, L., Yu, X.Y., Ma, Z.Q., Feng, J.T., Liu, X.J., & Zhang, X. (2008) Anal. Chim. Acta 622, 182-188
58. Schneider, E., Curtui, V., Seidler, C., Dietrich, R., Usleber, E., & Märtlbauer, E. (2004) Toxicol. Lett. 153, 113-121
59. Biagini, R.E., Striley, C.A.F., & Snawder, J.E. (2007) in Immunoassays and Other Bioanalytical Techniques, J.M. Van Emon (Ed.), CRC Press, Taylor and Francis Group, New York, NY, pp 265-286
60. Baranowska, I., Barchanska, H., Abuknesha, R.A., Price, R.G., & Stalmach, A. (2007) Ecotoxicol. Environ. Safety 70, 341-348
61. Churchill, R.L.T., Lee, H., & Hall, J.C. (2006) J. Microbiol. Meth. 64, 141-170
62. Gachok, I.V., Bondarenko, A.P., De Saeger, S., Lobeau, M., Van Peteghem, C., Shim, W.B., Chung, D.-H., & Eremin, S.A. (2008) Toxicol. Lett. 180, S28-S31
63. Gao, A., Chen, Q., Cheng, Y., Lei, J., & Zeng, L. (2007) Anal. Chim. Acta 592, 58-63
64. Gui, W.-J., Wang, S.-T., Guo, Y.-R., & Zhu, G.-N. (2008) Anal. Biochem. 377, 202-208
65. Kranthi, K.R., Davis, M., Mayee, C.D., Russell, D.A., Shukla, R.M., Satija, U., Kshirsagar, M., Shiware, D., & Kranthi, S. (2009) Crop Prot. 28, 428-434
66. Fernandez-Alvarez, M., Llompart, M., Lamas, J.P., Lores, M., Garcia-Jares, C., Garcia-Chao, M., & Dagnac, T. (2009) J. Agric. Food Chem 57, 3963-3973
67. Tanaka, T., Hori, T., Asada, T., Oikawa, K., & Kawata, K. (2007) J. Chromatogr. A 1175, 181-186
68. Kawata, K., Asada, T., & Oikawa, K. (2005) J. Chromatogr. A 1090, 10-15
69. Chuang, J.C., Hart, K., Chang, J.S., Bowman, L.E., Van Emon, J.M., & Reed, A.W. (2001) Anal. Chim. Acta 444, 87-95
70. Johnson, J.C., Van Emon, J.M., Pullman, D.R., Keeper, K.R. (1998) J. Agric. Food Chem. 46, 3116-3123
71. Liu, Y., Lou, Y., Qian, G., Xu, D., Zhiang, Q., Wu, R., Hu, B., & Liu, F. (2009) Microchem. J. 93, 36-42
72. Mercader, J.V., & Montoya, A. (2007) Talanta 74, 52-58
73. Findlay, J.W.A., Smith, W.C., Lee, J.W., Nordblom, G.D., Das, I., DeSilva, B.S., Khan, M.N., & Bowsher, R.R. (2000) J. Pharm. Biomed. Anal. 21, 1249-1273
74. Mire-Sluis, A.R., Barrett, Y.C., Devanarayan, V., Koren, E., Liu, H., Maia, M., Parish, T., Scott, G., Shankar, G., Shores, E., Swanson, S.J., Taniguchi, G., Wierda, D., & Zuckerman, L.A. (2004) J. Immunol. Methods 289, 1-16
75. Seurynck-Servoss, S.L., White, A.M., Baird, C.L., Rodland, K.D., & Zangar, R.C. (2007) Anal. Biochem. 371, 105-115
76. Gao, Z., Liu, N., Cao, Q., Zhang, L., Wang, S., Yao, W., & Chao, F. (2009) Biosens. Bioelectron. 24, 1445-1450
77. Belleville, E., Dufva, M., Aamand, J., Bruun, L., Clausen, L., & Christensen, C.B.V. (2004) J. Immunol. Methods 286, 219-229
78. Ramón-Azcón, J., Kunikata, R., Sanchez, F.-J., Marco, M.-P., Shiku, H., Yasukawa, T., & Matsue, T. (2009) Biosens. Bioelectron. 24, 1592-1597
79. Ricci, F., Volpe, G., Micheli, L., & Palleschi, G. (2007) Anal. Chim. Acta 605, 111-129
80. Salmain, M., Fischer-Durand, N., & Pradier, C.-M. (2008) Anal. Biochem. 373, 61-70
81. Zacco, E., Galve, R., Marco, M.P., Alegret, S., & Pividori, M.I. (2007) Biosens. Bioelectron. 22, 1707-1715
82. Valera, E., Ramón-Azcón, J., Rodríguez, A., Castañer, L.M., Sánchez, F.-J., & Marco, M.-P. (2007) Sens. Actuators B 125, 526-537
83. Valera, E., Ramón-Azcón, J., Sanchez, F.-J., Marco, M.-P., & Rodríguez, A. (2008) Sens. Actuators B 134, 95-103
84. Fernández-Baldo, M.A., Messina, G.A., Sanz, M.I., & Raba, J. (2009) Talanta 79, 681-686
85. March, C., Manclús, J.J., Jiménez, Y., Arnau, A., & Montoya, A. (2009) Talanta 78, 827-833
86. Mauriz, E., Calle, A., Lechuga, L.M., Quintana, J., Montoya, A., & Manclus, J.J. (2006) Anal. Chim. Acta 561, 40-47
87. Haasnoot, W., Gercek, H., Cazemier, G., & Nielen, M.W.F. (2007) Anal. Chim. Acta 586, 312-318
88. Marchesini, G.R., Haasnoot, W., Delahunt, P., Gercek, H., & Nielen, M.W.F. (2007) Anal. Chim. Acta 586, 259-268
89. Pellegrini, G.E., Carpico, G., & Coni, E. (2004) Anal. Chim. Acta 520, 13-18
90. Suri, C.R., Boro, R., Nangia, Y., Gandhi, S., Sharma, P., Wangoo, N., Rajesh, K., & Shekhawat, G.S. (2009) Trends Anal. Chem. 28, 29-39
91. Patel, P.D. (2002) Trends Anal. Chem. 21, 96-115
92. Hines, C.J., Deddens, J.A., Striley, C.A.F., Biagini, R.E., Shoemaker, D.A., Brown, K.K., Mackenzie, B.A., & Hull, R.D. (2003) Ann. Occup. Hyg. 47, 503-517
93. Wang, H., Wang, J., Choi, D., Tang, Z., Wu, H., & Lin, Y. (2009) Biosens. Bioelectron. 24, 2377-2383
94. Lock, E.A., & Bonventre, J.V. (2008) Toxicology 245, 163-166
95. Mohammed, I., Mullett, W.M., Lai, E.P.C., & Yeung, J.M. (2001) Anal. Chim. Acta 444, 97-102
96. Schreffler, W.G., Beyer, K., Chu, T.-H.T., Burks, A.W., & Sampson, H.A. (2004) J. Allergy Clin. Immunol. 113, 776-782
97. World Health Organization, (2008) Initiative to Estimate the Global Burden of Foodborne Disease: Foodborne Diseases - A Growing Risk, http://www.who.int/foodsafety/foodborne-disease/ferg/en/index.html
98. Knopp, D., Tang, D., & Niessner, R. (2009) Anal. Chim. Acta 647, 14-30
99. Choong, C.-L., Bendall, J.S., & Milne, W.I. (2009) Biosens. Bioelectron. 25, 652-656
100. Liu, G., & Lin, Y. (2007) Talanta 74, 308-317
101. Vinayaka, A.C., Basheer, S., & Thakur, M.S. (2009) Biosens. Bioelectron. 24, 1615-1620
102. Nichkova, M., Dosev, D., Davies, A.E., Gee, S.J., Kennedy, I.M., & Hammock, B.D. (2007) Anal. Lett. 40, 1423-1433
103. Liu, W.-T. (2006) J. Biosci. Bioeng. 102, 1-7
104. Zhu, H., Han, J., Xiao, J.Q., & Jin, Y. (2008) J. Environ. Monit. 10, 713-717
105. Huo, Q. (2007) Colloids Surf. B 59, 1-10
106. Hernandez, F., Sancho, J.V., Ibanez, M., & Grimalt, S. (2008) Trends Anal. Chem. 27, 862-872