Application of computer-assisted molecular modeling for immunoassay of low molecular weight food contaminants: A review

Analytica Chimica Acta

Volumn 647, Issue 2, 2009, Pages 125-136

  Xu, Zhen Lin ^a,b   Shen, Yu Dong ^a,b   Beier, Ross C ^c   Yang, Jin Yi ^b   Lei, Hong Tao ^a,b   Wang, Hong ^a,b   Sun, Yuan Ming ^a,b  

^a SOUTH CHINA AGRICULTURAL UNIVERSITY   (China)

^b Key Laboratory of Food Quality and Safety of Guangdong Province   (China)

^c SOUTHERN PLAINS AGRICULTURAL RESEARCH CENTER   (United States)

Author keywords

Food contaminants; Hapten design; Immunoassay; Molecular modeling

Indexed keywords

ANALYTICAL METHOD; ANTIBODY BINDING SITES; ANTIBODY PRODUCTION; ANTIBODY-ANTIGEN INTERACTIONS; BIOLOGICAL ACTIVITIES; BODY TEMPERATURE; COMPUTER ASSISTED; CROSS-REACTIVITY; FOOD CONTAMINANTS; HAPTEN DESIGN; IMMUNOASSAY; IMMUNOCHEMICAL TECHNIQUES; INTERMOLECULAR BINDING; LOW MOLECULAR WEIGHT; NEW APPROACHES; TRIAL AND ERROR; VETERINARY DRUGS; WELL-ESTABLISHED TECHNIQUES;

ANTIGENS; BINDING ENERGY; BINDING SITES; COMPUTER APPLICATIONS; CONTAMINATION; DESIGN; IMMUNOLOGY; MOLECULAR GRAPHICS; MOLECULAR MODELING; MOLECULAR STRUCTURE; MOLECULAR WEIGHT;

ANTIBODIES;

2 TERT BUTYLAMINO 4 CYCLOPROPYLAMINO 6 METHYLTHIO 1,3,5 TRIAZINE; ANTIBIOTIC AGENT; AROMATIC NITRO COMPOUND; FUROSEMIDE; HAPTEN; HERBICIDE; MYCOTOXIN; NICARBAZIN; NONYLPHENOL; SEMICARBAZIDE;

ANTIBODY AFFINITY; ANTIBODY PRODUCTION; ANTIBODY SPECIFICITY; ANTIGEN ANTIBODY REACTION; BODY TEMPERATURE; CHEMICAL ANALYSIS; CHEMICAL STRUCTURE; COMPUTER ANALYSIS; COMPUTER PROGRAM; CROSS REACTION; FOOD ANALYSIS; FOOD CONTAMINATION; IMMUNOASSAY; IMMUNOCHEMISTRY; MOLECULAR MODEL; MOLECULAR WEIGHT; NONHUMAN; PRIORITY JOURNAL; REVIEW;

ANIMALS; ANTIBODIES; COMPUTER SIMULATION; FOOD ANALYSIS; HAPTENS; HUMANS; IMMUNOASSAY; MODELS, MOLECULAR;

EID: 67649807559     PISSN: 00032670     EISSN: 18734324     Source Type: Journal    
DOI: 10.1016/j.aca.2009.06.003     Document Type: Review

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