Transcriptomic and proteomic insights of the wine yeast biomass propagation process

FEMS Yeast Research

Volumn 10, Issue 7, 2010, Pages 870-884

  Gómez Pastor, Rocío ^a   Pérez Torrado, Roberto ^a   Cabiscol, Elisa ^b   Matallana, Emilia ^a,c  

^a INSTITUTO DE AGROQUÍMICA Y TECNOLOGÍA DE ALIMENTOS CSIC   (Spain)

^b UNIVERSITY OF LLEIDA   (Spain)

^c UNIVERSITY OF VALENCIA   (Spain)

Author keywords

Biomass propagation; Proteome; Transcriptome; Wine yeast

Indexed keywords

ALCOHOL DEHYDROGENASE; CARBOHYDRATE; CHAPERONE; GLYCERALDEHYDE 3 PHOSPHATE DEHYDROGENASE; HEAT SHOCK PROTEIN; MESSENGER RNA; PYRUVATE DECARBOXYLASE; TRICARBOXYLIC ACID;

ARTICLE; CARBOHYDRATE METABOLISM; CELLULAR STRESS RESPONSE; CITRIC ACID CYCLE; ENZYME ACTIVITY; FUNGAL BIOMASS; GENE EXPRESSION; MITOCHONDRIAL RESPIRATION; NONHUMAN; OPEN READING FRAME; OXIDATIVE STRESS; PROTEIN CONTENT; PROTEOMICS; RNA EXTRACTION; TRANSCRIPTOMICS; WINE; YEAST;

AEROBIOSIS; ANAEROBIOSIS; BIOMASS; FERMENTATION; GENE EXPRESSION PROFILING; GENE EXPRESSION REGULATION, FUNGAL; OXYGEN CONSUMPTION; PROTEOME; SACCHAROMYCES CEREVISIAE PROTEINS; WINE; YEASTS;

EID: 78650464904     PISSN: 15671356     EISSN: 15671364     Source Type: Journal    
DOI: 10.1111/j.1567-1364.2010.00667.x     Document Type: Article

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