Preparation, characterization and antibacterial activity of water-soluble O-fumaryl-chitosan

Carbohydrate Polymers

Volumn 83, Issue 3, 2011, Pages 1169-1173

  Feng, Yongwei ^a   Xia, Wenshui ^a  

^a JIANGNAN UNIVERSITY   (China)

Author keywords

Antibacterial activity; O Fumaryl chitosan; Water soluble

Indexed keywords

ANTI-BACTERIAL ACTIVITY; CHEMICAL STRUCTURE; CHITOSAN DERIVATIVES; DEGREE OF SUBSTITUTION; FTIR; FUMARIC ACIDS; O-FUMARYL-CHITOSAN; STAPHYLOCOCCUS AUREUS; WATER-SOLUBLE CHITOSAN; WIDE PH RANGE;

CHITOSAN; ESCHERICHIA COLI; FOOD PRESERVATIVES; SOLUBILITY;

CHITIN;

ESCHERICHIA COLI; STAPHYLOCOCCUS AUREUS;

EID: 78650302194     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2010.09.026     Document Type: Article

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