In vitro antioxidant and inhibitory potential of Terminalia bellerica and Emblica officinalis fruits against LDL oxidation and key enzymes linked to type 2 diabetes

Food and Chemical Toxicology

Volumn 49, Issue 1, 2011, Pages 125-131

  Nampoothiri, Suresh V ^a   Prathapan, A ^a   Cherian, Ozhathil Lijo ^a   Raghu, K G ^a   Venugopalan, V V ^a   Sundaresan, A ^a  

^a REGIONAL RESEARCH LABORATORY CSIR   (India)

Author keywords

C2C12 cell lines; Diabetes; Flow cytometry; Free radical; LC MS; LDL oxidation

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ACETIC ACID ETHYL ESTER; ALPHA GLUCOSIDASE; AMYLASE; ANTIDIABETIC AGENT; ANTIOXIDANT; ASCORBIC ACID; ELLAGIC ACID; EMBLICA OFFICINALIS EXTRACT; HEXANE; HYDROXYL GROUP; LOW DENSITY LIPOPROTEIN; METHANOL; NITRIC OXIDE; PLANT EXTRACT; SUPEROXIDE; TERMINALIA BELLERICA EXTRACT; UNCLASSIFIED DRUG; WATER;

ANIMAL CELL; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DRUG MECHANISM; ENZYME INHIBITION; FLOW CYTOMETRY; GLYCATION; LIPID OXIDATION; LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; MOUSE; NON INSULIN DEPENDENT DIABETES MELLITUS; NONHUMAN; PHYTOCHEMISTRY; SOLVENT EXTRACTION; TERMINALIA; TERMINALIA BELLERICA;

ANIMALS; ANTIOXIDANTS; CELL LINE; CHROMATOGRAPHY, LIQUID; DIABETES MELLITUS, TYPE 2; FLOW CYTOMETRY; LIPOPROTEINS, LDL; MASS SPECTROMETRY; MICE; OXIDATION-REDUCTION; OXIDATIVE STRESS; PHYLLANTHUS EMBLICA; PLANT EXTRACTS; TERMINALIA;

PHYLLANTHUS EMBLICA; TERMINALIA BELLIRICA;

EID: 78650290984     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2010.10.006     Document Type: Article

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