Determination of flavonoid compounds from Saussurea involucrata by liquid chromatography electrospray ionisation mass spectrometry

Natural Product Research

Volumn 23, Issue 18, 2009, Pages 1689-1698

  Xu, Y J ^a   Zhao, D X ^b   Fu, C X ^b   Cheng, L Q ^b   Wang, N F ^c   Han, L J ^a   Ma, F S ^d  

^a CHINA AGRICULTURAL UNIVERSITY   (China)

^b INSTITUTE OF BOTANY   (China)

^c FIRST INSTITUTE OF OCEANOGRAPHY   (China)

^d UNIVERSITY OF WATERLOO   (Canada)

Author keywords

Flavonoid; LC ESI MS; Saussurea involucrata

Indexed keywords

APIGENIN; FLAVONOID; HISPIDULIN; LUTEOLIN; LUTEOLIN 7 GLUCOSIDE; PLANT EXTRACT; RUTOSIDE; SAUSSUREA INVOLUCRATA EXTRACT; UNCLASSIFIED DRUG;

ACCURACY; ANALYZER; ARTICLE; COLORIMETRY; DRUG ANALYSIS; DRUG DETERMINATION; DRUG ISOLATION; DRUG STABILITY; ELECTROSPRAY MASS SPECTROMETRY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ION TRAP MASS SPECTROMETRY; MEDICINAL PLANT; SAUSSUREA INVOLUCRATA; VALIDATION PROCESS;

CHROMATOGRAPHY, LIQUID; FLAVONOIDS; PLANT EXTRACTS; REPRODUCIBILITY OF RESULTS; SAUSSUREA; SPECTROMETRY, MASS, ELECTROSPRAY IONIZATION;

SAUSSUREA INVOLUCRATA;

EID: 70450207184     PISSN: 14786419     EISSN: 14786427     Source Type: Journal    
DOI: 10.1080/14786410802187742     Document Type: Article

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