Neutral sugar profile of cell wall polysaccharides of pitaya (Hylocereus sp.) fruits

Carbohydrate Polymers

Volumn 83, Issue 3, 2011, Pages 1134-1138

  Ramírez Truque, Carolina ^a   Esquivel, Patricia ^a   Carle, Reinhold ^b  

^a UNIVERSIDAD DE COSTA RICA   (Costa Rica)

^b UNIVERSITY OF HOHENHEIM   (Germany)

Author keywords

Cellulose; Hemicellulose; Hylocereus; Neutral sugars; Pectin fractions; Pitaya; Pulp

Indexed keywords

HEMICELLULOSE; HYLOCEREUS; NEUTRAL SUGAR; PECTIN FRACTIONS; PITAYA;

CARBOXYLIC ACIDS; ESTERIFICATION; ESTERS; FRUITS; GAS CHROMATOGRAPHY; GLUCOSE; POLYSACCHARIDES; SUGAR (SUCROSE); TITRATION; WALLS (STRUCTURAL PARTITIONS);

CELLULOSE;

HYLOCEREUS; STENOCEREUS STELLATUS;

EID: 78650256435     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2010.09.042     Document Type: Article

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